Apple

FSA/Fera measured this ingredient or non-infant-specific food composite in Table 6 of the FS102048 survey. Exact concentration values remain in progress until Table 6 is parsed into structured ingredient rows with less-than and semi-quantitative flags preserved. fsa2016-infant-food-formula-metals-survey

Heavy metal contamination profile

Per-analyte snapshot derived from the machine-readable contamination_profile in the frontmatter above. data gap indicates the literature has been reviewed for this commodity-analyte combination and no usable occurrence data was found (a finding, not a placeholder). The Key sources column is populated by the per-metal body sections below where they exist; an automated Phase 3 enrichment will lift attributions into this table.

AnalyteCoverageTypical (ppb)p95 (ppb)ConfidenceKey sources
Pbn=2 (in progress)
Cdn=2 (in progress)
iAsn=1 (in progress)
tAsn=1 (in progress)
tHgn=2 (in progress)
Nin=2 (in progress)
Aln=1 (in progress)
Crn=2 (in progress)
Snn=1 (in progress)
Un=1 (in progress)

Routing

This node is linked from fruit-juices-apple-containing, fruit-purees.

Contamination Profile State

The machine-readable contamination profile is in_progress. Ingredient-level values belong here once parsed; finished-product values belong on the relevant product-category page.

FDA TDS FY2018-FY2020 Evidence

FDA’s FY2018-FY2020 Total Diet Study dataset includes this page’s routed matrix as TDS Food 78, “Apple, red, with peel, raw.” The normalized row-level data is stored in data/evidence/fda_tds_fy2018_2020_element_results_samples.csv, with per-food/per-analyte summaries in data/evidence/fda_tds_fy2018_2020_summary_by_food_analyte.csv. Concentrations are retained as FDA reported them, with reporting limits preserved separately; reported zeroes are not rewritten as <LOD without a source-specific rule. fda2022-tds-elements-fy2018-fy2020

FDA TDS FY2018-FY2020 Occurrence Values

FDA Total Diet Study FY2018-FY2020 reports prepared/composite-food concentration distributions for this ingredient as TDS food “Apple, red, with peel, raw” (fda2022-tds-elements-fy2018-fy2020). Values are in ppb-equivalent on the basis FDA reported. The full sample-level data are stored in data/evidence/fda_tds_fy2018_2020_element_results_samples.csv; per-analyte distributions in data/evidence/fda_tds_fy2018_2020_summary_by_food_analyte.csv. These distributions count as one source under persistent-wiki-ingest-rule synthesis discipline; numerical values stay in body scratch until a second independent source is integrated.

Metalnminp10p50p90p95maxSchema
Cd27000000in profile
Cr270000055in profile
Ni27000000in profile
Pb27000000in profile
U27000000in profile
tAs270005.368.0420in profile
tHg27000000in profile

Sources

Auto-generated from source-page frontmatter. The “Used on this page for” column is populated by the orchestrator’s POPULATE-SOURCE-LEGEND action; pending entries appear as *[awaiting synthesis]*.

#CitationYearTypeUsed on this page for
1Napier et al. 2024. Childhood Lead Exposure Linked to Apple Cinnamon Fruit Puree Pouches — North Carolina, June 2023–January 2024, MMWR Morbidity and Mortality Weekly Report2024Government reportCDC outbreak investigation linking childhood Pb poisoning to WanaBana apple cinnamon pouches; Pb source was cinnamon adulterated with lead chromate, not the apple ingredient itself
2FDA 2022. FY2018-FY2020 TDS Elements Analytical Results, FDA Total Diet Study2022Government datasetPrimary occurrence data for Pb, Cd, Ni, Cr, U, tAs, and tHg in raw apple with peel (TDS Food 78; n=27 per analyte)
3Rusin et al. 2021. Cadmium and lead contents in fresh and processed fruit and vegetable products and the resulting dietary risk assessment, Scientific Reports2021Peer-reviewedMeasured Cd and Pb in 370 fresh, frozen, dried, and processed fruit and vegetable samples from Poland; apple data included across processing states
4Signes-Pastor et al. 2018. Infants’ dietary arsenic exposure during transition to solid food, Scientific Reports2018Peer-reviewedLongitudinal biomarker study including apple-based infant foods among the iAs/tAs exposure sources during weaning; fruit-category exposure context