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Commission Regulation (EU) 2024/1987 — maximum levels of nickel in certain foodstuffs

Commission Regulation (EU) 2024/1987 — Maximum Levels of Nickel in Food Commission Regulation (EU) 2024/1987 of 30 July 2024 amends 915 by inserting a new entry 3.6 (Nickel) into Section 3 of Annex I (1987).

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Last updated: 2026-06-22
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Commission Regulation (EU) 2024/1987 — Maximum Levels of Nickel in Food

Commission Regulation (EU) 2024/1987 of 30 July 2024 amends 915 by inserting a new entry 3.6 (Nickel) into Section 3 of Annex I (1987). It is the binding instrument that, for the first time, sets harmonised European Union maximum levels for nickel in food. Recital 8 states the rationale directly: “Maximum levels for nickel in food should therefore be set to ensure a high level of human health protection.” The scientific basis is the EFSA 2020 update of the nickel risk assessment (TDI 13 µg/kg bw, exceeded in toddlers and young children; acute margin of exposure not met for the ~15 % of the population that is nickel-sensitised).

The levels are codified in Regulation (EU) 2023/915, so the current consolidated text of 2023/915 is where a compliance check is run; this page records the amending instrument that placed them there. Earlier HMI pages inferred the levels’ existence from recital 7 of the companion monitoring act, 907 (22 March 2024); that recommendation predates this regulation by four months and is the precursor/companion monitoring instrument, not the source of the binding levels.

ParameterValue
InstrumentCommission Regulation (EU) 2024/1987
TypeBinding regulation amending Reg (EU) 2023/915 (Art. 2(3) Reg (EEC) No 315/93)
Adopted30 July 2024 (OJ L, 31.7.2024)
Applies from1 July 2025 (all entry-3.6 nickel rows except cereals); 1 July 2026 (cereals, points 3.6.11.1–3.6.11.5)
TransitionalFood lawfully placed on the market before the date of application may remain until its date of minimum durability or use-by date
CoverageTree nuts, vegetables, pulses, oilseeds, seaweed, cereals, cocoa and chocolate, infant and young-child formulae, processed cereal-based baby food, baby food, fruit/vegetable juices
Range0.10 mg/kg (liquid infant formula) to 40 mg/kg (wakame)
Scientific basisEFSA 2020 (EFSA Journal 2020;18(11):6268)
Companion actMonitoring Recommendation (EU) 2024/907 for foods lacking sufficient occurrence data

Selected nickel maximum levels

Full table on Commission Regulation (EU) 2024/1987 of 30 July 2024 amending Regulation (EU) 2023/915 as regards maximum levels of nickel in certain foodstuffs. HMTc-relevant rows (Annex I entry 3.6, mg/kg, as written):

Food categoryNi ML (mg/kg)Normalized (µg/kg)Applies from
Infant/young-child formula, liquid (3.6.13.3)0.101001 Jul 2025
Infant/young-child formula, powder (3.6.13.1)0.252501 Jul 2025
Infant/young-child formula, powder, soy-protein-isolate (3.6.13.2)0.404001 Jul 2025
Baby food except juices (3.6.15)0.505001 Jul 2025
Processed cereal-based food for infants/young children (3.6.14)3.030001 Jul 2025
Fruit/vegetable juices, general (3.6.16.1)0.252501 Jul 2025
Milk chocolate < 30 % cocoa solids (3.6.12.1)2.525001 Jul 2025
Milk chocolate ≥ 30 % and chocolate (3.6.12.2)7.070001 Jul 2025
Cocoa powder / drinking chocolate (3.6.12.3)15150001 Jul 2025
Pulses, general (3.6.9.1)4.040001 Jul 2025
Dry beans and dry lupins (3.6.9.2)12120001 Jul 2025
Legume vegetables, general (3.6.6.1)1.010001 Jul 2025
Soy beans (3.6.10.3)15150001 Jul 2025
Peanuts (3.6.10.2)12120001 Jul 2025
Cereals, general (3.6.11.1)0.808001 Jul 2026
Oats, grains without husk (3.6.11.5)5.050001 Jul 2026
Husked rice (3.6.11.3)2.020001 Jul 2026

Compound foods that are not a listed category are governed by Article 3 of Regulation (EU) 2023/915 (ingredient proportions, processing factors), not by a single finished-product nickel level.

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