Soy in the HMI library has 613 reported results for lead, cadmium, total arsenic, inorganic arsenic, total mercury, nickel, chromium, aluminium, tin, antimony, uranium, Co, Cu, Fe, Mn, Zn, V, Se, arsenic (As), mercury (Hg), I, Li, Mo and Sr from 32 sources.1GEMS/Food Contaminants database heavy-metal exportsGEMS/Food Contamination Monitoring and Assessment ProgrammeRead source →2Metals in Cow Milk and Soy Beverages: Is There a Concern?ToxicsRead source →3Survey of metals and other elements in commercial infant foods, infant formula and non-infant specific foodsFood Standards Agency reportRead source →4Assessment of metal levels in foodstuffs from the Region of Valencia (Spain)Toxicology Reports 5 (2018) 654-670Read source →5Essential and Non-essential Trace Elements in Milks and Plant-Based DrinksBiological Trace Element ResearchRead source →6Trace Elements in Soy-Based Beverages: A Comprehensive Study of Total Content and In Vitro BioaccessibilityInternational Journal of Environmental Research and Public HealthRead source →
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Metals measured:
Lead, cadmium, total arsenic, inorganic arsenic, total mercury and nickel and others, in 613 results from 32 sources.1GEMS/Food Contaminants database heavy-metal exportsGEMS/Food Contamination Monitoring and Assessment ProgrammeRead source →2Metals in Cow Milk and Soy Beverages: Is There a Concern?ToxicsRead source →3Survey of metals and other elements in commercial infant foods, infant formula and non-infant specific foodsFood Standards Agency reportRead source →4Assessment of metal levels in foodstuffs from the Region of Valencia (Spain)Toxicology Reports 5 (2018) 654-670Read source →
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Main drivers:
Soy, as sold from all 25 cultivars, field soil 1.22 mg cadmium (Cd)/kg (experiment) had cadmium higher at 470 µg/kg, against 180 µg/kg for soybean cultivar Hefeng 40, control soil in the same study.7Screening of safe soybean cultivars for cadmium contaminated fieldsScientific Reports 10:12965Read source →
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Practical framing:
Ask for lot results with a quantification limit well below the limit that applies in the destination market.1GEMS/Food Contaminants database heavy-metal exportsGEMS/Food Contamination Monitoring and Assessment ProgrammeRead source →2Metals in Cow Milk and Soy Beverages: Is There a Concern?ToxicsRead source →3Survey of metals and other elements in commercial infant foods, infant formula and non-infant specific foodsFood Standards Agency reportRead source →4Assessment of metal levels in foodstuffs from the Region of Valencia (Spain)Toxicology Reports 5 (2018) 654-670Read source →
Soy overview
Soy in the HMI library has 613 reported results for lead, cadmium, total arsenic, inorganic arsenic, total mercury, nickel, chromium, aluminium, tin, antimony, uranium, Co, Cu, Fe, Mn, Zn, V, Se, As, Hg, I, Li, Mo and Sr from 32 sources.1GEMS/Food Contaminants database heavy-metal exportsGEMS/Food Contamination Monitoring and Assessment ProgrammeRead source →2Metals in Cow Milk and Soy Beverages: Is There a Concern?ToxicsRead source →3Survey of metals and other elements in commercial infant foods, infant formula and non-infant specific foodsFood Standards Agency reportRead source →4Assessment of metal levels in foodstuffs from the Region of Valencia (Spain)Toxicology Reports 5 (2018) 654-670Read source →5Essential and Non-essential Trace Elements in Milks and Plant-Based DrinksBiological Trace Element ResearchRead source →6Trace Elements in Soy-Based Beverages: A Comprehensive Study of Total Content and In Vitro BioaccessibilityInternational Journal of Environmental Research and Public HealthRead source → WHO GEMS/Food submissions reported lead in soy, as sold from 2,031 results in 5 reporting regions, with subgroup medians from 2.69 to 50 µg/kg.1GEMS/Food Contaminants database heavy-metal exportsGEMS/Food Contamination Monitoring and Assessment ProgrammeRead source → For cadmium, GEMS/Food gave subgroup medians from 1.17 to 130 µg/kg from 3,905 results.1GEMS/Food Contaminants database heavy-metal exportsGEMS/Food Contamination Monitoring and Assessment ProgrammeRead source →
Across 2 other studies of ordinary farms and markets, reported lead means and medians on an as-sold or fresh-weight basis ranged from 9.8 µg/kg (Marín et al. 2018) to 15 µg/kg (Zhu et al. 2011).4Assessment of metal levels in foodstuffs from the Region of Valencia (Spain)Toxicology Reports 5 (2018) 654-670Read source →8Health risk assessment of eight heavy metals in nine varieties of edible vegetable oils consumed in ChinaFood and Chemical ToxicologyRead source → For cadmium, 5 studies on an as-sold or fresh-weight basis reported means and medians from 4.12 µg/kg (Zhu et al. 2011) to 69 µg/kg (EFSA Panel on Contaminants in the Food Chain (CONTAM) 2009).8Health risk assessment of eight heavy metals in nine varieties of edible vegetable oils consumed in ChinaFood and Chemical ToxicologyRead source →9Scientific Opinion of the Panel on Contaminants in the Food Chain on a request from the European Commission on cadmium in foodThe EFSA JournalRead source → Higher results came from contaminated or exposed settings rather than ordinary supply. Soy, as sold from soybean cultivar Hefeng 40, pot soil spiked to 2.5 mg Cd/kg (T2) (experiment) had cadmium higher at 2,060 µg/kg, against 180 µg/kg for soybean cultivar Hefeng 40, control soil in the same study.7Screening of safe soybean cultivars for cadmium contaminated fieldsScientific Reports 10:12965Read source →
For a buyer the practical points are the form bought, the basis a result is reported on, where the soy came from and the laboratory’s reporting limit. Testing finds contamination but does not remove it.
What counts as soy
This page covers soy in 4 forms kept separate in every comparison: soy, as sold (575 results), soy, dried (17 results), soy, powder or ground (11 results) and soy, oil (10 results).1GEMS/Food Contaminants database heavy-metal exportsGEMS/Food Contamination Monitoring and Assessment ProgrammeRead source →2Metals in Cow Milk and Soy Beverages: Is There a Concern?ToxicsRead source →3Survey of metals and other elements in commercial infant foods, infant formula and non-infant specific foodsFood Standards Agency reportRead source →4Assessment of metal levels in foodstuffs from the Region of Valencia (Spain)Toxicology Reports 5 (2018) 654-670Read source →5Essential and Non-essential Trace Elements in Milks and Plant-Based DrinksBiological Trace Element ResearchRead source →6Trace Elements in Soy-Based Beverages: A Comprehensive Study of Total Content and In Vitro BioaccessibilityInternational Journal of Environmental Research and Public HealthRead source → Foods made from soy that have their own pages, such as soy-based infant formula, soy milk, soy protein isolate and soy sauce, are covered there.
Results stay on the basis each source reports: as sold or fresh weight, dry weight, or unstated. Dry-weight, as-sold and unstated results are never pooled, and no moisture conversion is applied.
Heavy metal contamination profile of soy
The table holds every extracted soy result: one row for each statistic a source reports for a form, group and metal, 613 rows in all, grouped by metal and form; percentiles, ranges and maxima for the same samples as a mean or median are shown on that row.1GEMS/Food Contaminants database heavy-metal exportsGEMS/Food Contamination Monitoring and Assessment ProgrammeRead source →2Metals in Cow Milk and Soy Beverages: Is There a Concern?ToxicsRead source →3Survey of metals and other elements in commercial infant foods, infant formula and non-infant specific foodsFood Standards Agency reportRead source →4Assessment of metal levels in foodstuffs from the Region of Valencia (Spain)Toxicology Reports 5 (2018) 654-670Read source →5Essential and Non-essential Trace Elements in Milks and Plant-Based DrinksBiological Trace Element ResearchRead source →6Trace Elements in Soy-Based Beverages: A Comprehensive Study of Total Content and In Vitro BioaccessibilityInternational Journal of Environmental Research and Public HealthRead source → Monitoring medians are HMI calculations from individual submissions; non-detects remain intervals between zero and the reporting limit and are never read as zero.1GEMS/Food Contaminants database heavy-metal exportsGEMS/Food Contamination Monitoring and Assessment ProgrammeRead source →
54 rows can be rated against an HMI reference for the same form and basis, 79 rows have a direct same-study comparison, and the rest stay unrated with the reason recorded. 16 values from 3 sources failed a check against their own source and are shown but not compared.7Screening of safe soybean cultivars for cadmium contaminated fieldsScientific Reports 10:12965Read source →10Risk assessment of heavy metals concentration in cereals and legumes sold in the Tamale Aboabo market, GhanaHeliyon 8 (2022) e10162Read source →11Toxic Elements in Beans from Zhejiang, Southeast China: Distribution and Probabilistic Health Risk AssessmentFoodsRead source →
Comparison methods and scope
Each row is one statistic a source reports for one form of soy, group and metal; percentiles, ranges and maxima reported for the same samples as a mean or median are shown on that row. Different forms and preparation states are kept apart, and dry-weight results never share a reference with as-sold or fresh-weight results. Ratings place a result against an HMI reference built from monitoring results and ordinary-setting medians for the same form and basis. Same-study contrasts compare a contaminated or treated site with its control, targeted with random sampling, a prepared form with the unprocessed one, or one group of a study with the median of its other groups. Held rows failed a check against their own source and are shown but not compared.
First displayed analyte: Lead: 94 findings from 17 sources. Each row retains its statistic and measurement basis.
Filter findings
570 of 570 findings · 24 analytes
About this table
| Food form | Collection scope | Finding (µg/kg) | Comparison | Evidence |
|---|---|---|---|---|
83 findings · 15 studies · 2 spread figures folded in | ||||
| Soy, as soldWHO GEMS/Food | EURO2015 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2004–2019 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2012 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2004–2019 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2007–2016 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2007–2019 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2004–2018 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2003–2017 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2007–2008 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2001–2005 | median. | ||
| Soy, as soldWHO GEMS/Food | PAHO2015 | median. | ||
| Soy, as soldWHO GEMS/Food | PAHO2015 | median. | ||
| Soy, as soldWHO GEMS/Food | PAHO2015 | median. | ||
| Soy, as soldWHO GEMS/Food | PAHO2003–2012 | median. | ||
| Soy, as soldWHO GEMS/Food | PAHO2015 | median. | ||
| Soy, as soldWHO GEMS/Food | PAHO2015 | median. | ||
| Soy, as soldWHO GEMS/Food | PAHO2015 | median. | ||
| Soy, as soldWHO GEMS/Food | PAHO2011–2015 | median. | ||
| Soy, as soldWHO GEMS/Food | PAHO2013–2015 | median. | ||
| Soy, as soldWHO GEMS/Food | PAHO2015 | median. | ||
| Soy, as soldWHO GEMS/Food | PAHO2011–2012 | median. | ||
| Soy, as soldWHO GEMS/Food | PAHO1995–2012 | median. | ||
| Soy, as soldWHO GEMS/Food | PAHO2014 | median. | ||
| Soy, as soldWHO GEMS/Food | SEARO2007–2016 | median. | ||
| Soy, as soldWHO GEMS/Food | SEARO2009–2012 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2008 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2013 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2010 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2014 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2008 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2010–2012 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2015 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2003–2013 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2001–2002 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2005–2014 | median. | ||
| Soy, as soldAndrade et al. 2023 | all 14 products2019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 12019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 22019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 32019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 42019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 52019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 62019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 72019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 82019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 92019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 102019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 112019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 122019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 132019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 142019 | mean. | ||
| Soy, as soldFood Standards Agency 2014 | dry powder formula category2013–2014 | mean. | ||
| Soy, as soldMarín et al. 2018 | Milk and dairy products group, Region of Valencia TDS 2010-20112010–2011 | mean.Same samples: 8.3 µg/kg (minimum); 13.1 µg/kg (maximum) | ||
| Soy, as soldMarín et al. 2018 | Milk and dairy products group, Region of Valencia TDS 2010-20112010–2011 | min. | ||
| Soy, as soldMarín et al. 2018 | Milk and dairy products group, Region of Valencia TDS 2010-20112010–2011 | max. | ||
| Soy, as soldMarques et al. 2021 | all samples2021 | not detected. | ||
| Soy, as soldMarques et al. 2021 | all samples2021 | not detected. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | max. | ||
| Soy, as soldWHO GEMS/Food | AFRO2012Dry weight | median. | ||
| Soy, as soldWHO GEMS/Food | PAHO2015Dry weight | median. | ||
| Soy, as soldWHO GEMS/Food | PAHO2013–2015Dry weight | median. | ||
| Soy, as soldAdam et al. 2022 | Tamale Aboabo market composite2017Dry weight | mean. | ||
| Soy, as soldAdam et al. 2022 | Tamale Aboabo market composite2017Dry weight | min. | ||
| Soy, as soldAdam et al. 2022 | Tamale Aboabo market composite2017Dry weight | max. | ||
| Soy, as soldOrisakwe et al. 2012 | all samples (Ohaji, Umuagwo, Owerri sites)Collection date unreportedDry weight | mean. | ||
| Soy, as soldZhang et al. 2026 | Xiushan Mn mining and smelting area2020Dry weight | mean. | ||
| Soy, as soldauthors 2016 | raw oilseed, fraction 0, one production lotCollection date unreportedBasis not stated | mean. | ||
| Soy, as soldCantoral et al. 2024 | Legumes (retail, Mexico City)2022–2023Basis not stated | mean. | ||
| Soy, as soldCentre for Food Safety (Hong Kong) 2013 | all samples2010–2011Basis not stated | mean. | ||
| Soy, as soldCentre for Food Safety (Hong Kong) 2013 | all samples2010–2011Basis not stated | mean. | ||
| Soy, as soldEFSA Panel on Contaminants in the Food Chain (CONTAM) 2010 | Milk and dairy-based products2000–2009Basis not stated | max. | ||
| Soy, as soldEFSA Panel on Contaminants in the Food Chain (CONTAM) 2010 | Milk and dairy-based products2000–2009Basis not stated | median. | ||
| Soy, as soldEFSA Panel on Contaminants in the Food Chain (CONTAM) 2010 | Milk and dairy-based products2000–2009Basis not stated | mean. | ||
| Soy, as soldEFSA Panel on Contaminants in the Food Chain (CONTAM) 2010 | Milk and dairy-based products2000–2009Basis not stated | median. | ||
| Soy, as soldEFSA Panel on Contaminants in the Food Chain (CONTAM) 2010 | Milk and dairy-based products2000–2009Basis not stated | mean. | ||
| Soy, as soldWang et al. 2020 | all samples (both areas)2015–2016Basis not stated | mean. | ||
| Soy, as soldWang et al. 2020 | all samples (both areas)2015–2016Basis not stated | mean. | ||
| Soy, as soldWang et al. 2020 | Other (non-Songhua) area2015–2016Basis not stated | mean. | ||
| Soy, as soldWang et al. 2020 | Other (non-Songhua) area2015–2016Basis not stated | mean. | ||
| Soy, as soldWang et al. 2020 | Songhua River basin area2015–2016Basis not stated | mean. | ||
| Soy, as soldWang et al. 2020 | Songhua River basin area2015–2016Basis not stated | mean. | ||
| Soy, as soldZhu et al. 2024 | all samples2021–2022Basis not stated | mean. | ||
1 finding · 1 study · 2 spread figures folded in | ||||
| Soy, driedYu et al. 2023 | all samples of this bean type, 11 Zhejiang monitoring areasCollection date unreported | mean.Same samples: 196 µg/kg (maximum); 138 µg/kg (percentile) | ||
| Soy, driedYu et al. 2023 | all samples of this bean type, 11 Zhejiang monitoring areasCollection date unreported | max. | ||
| Soy, driedYu et al. 2023 | all samples of this bean type, 11 Zhejiang monitoring areasCollection date unreported | percentile. | ||
4 findings · 1 study | ||||
| Soy, powder or groundWHO GEMS/Food | EURO2007–2018 | median. | ||
| Soy, powder or groundWHO GEMS/Food | EURO2003–2013 | median. | ||
| Soy, powder or groundWHO GEMS/Food | WPRO2012–2013 | median. | ||
| Soy, powder or groundWHO GEMS/Food | WPRO2016 | median. | ||
2 findings · 2 studies | ||||
| Soy, oilWHO GEMS/Food | PAHO2015 | median. | ||
| Soy, oilZhu et al. 2011 | all samples (nationwide supermarkets)2009–2010 | mean. | ||
169 findings · 18 studies · 17 spread figures folded in | ||||
| Soy, as soldWHO GEMS/Food | EMRO2019 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2015 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2003–2019 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2003–2012 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2004–2019 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2003–2016 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2016 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2005 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2005–2006 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2006 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2003–2006 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2005 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2006 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2004 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2005–2006 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2004 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2003–2019 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2007–2019 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2003–2006 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2003–2017 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2007–2008 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2001–2005 | median. | ||
| Soy, as soldWHO GEMS/Food | PAHO2019 | median. | ||
| Soy, as soldWHO GEMS/Food | PAHO1999–2018 | median. | ||
| Soy, as soldWHO GEMS/Food | PAHO2006–2018 | median. | ||
| Soy, as soldWHO GEMS/Food | PAHO2000–2018 | median. | ||
| Soy, as soldWHO GEMS/Food | PAHO2019 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2015 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2010 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2014 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2008 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2010 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2002–2005 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2000–2002 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2002–2005 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2011–2025 | median. | ||
| Soy, as soldAndrade et al. 2023 | all 14 products2019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 12019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 22019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 32019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 42019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 52019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 62019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 72019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 82019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 92019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 102019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 112019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 122019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 132019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 142019 | mean. | ||
| Soy, as soldEFSA Panel on Contaminants in the Food Chain (CONTAM) 2009 | all samples (EU Member States and others, 2003-2007)2003–2007 | median. | ||
| Soy, as soldEFSA Panel on Contaminants in the Food Chain (CONTAM) 2009 | all samples (EU Member States and others, 2003-2007)2003–2007 | median. | ||
| Soy, as soldEFSA Panel on Contaminants in the Food Chain (CONTAM) 2009 | all samples (EU Member States and others, 2003-2007)2003–2007 | median. | ||
| Soy, as soldEFSA Panel on Contaminants in the Food Chain (CONTAM) 2009 | all samples (EU Member States and others, 2003-2007)2003–2007 | mean.Same samples: 124 µg/kg (maximum); 61 µg/kg (maximum); 45 µg/kg (maximum); 0.5 µg/kg (percentile); 64 µg/kg (percentile); 2 µg/kg (percentile); 61 µg/kg (percentile); 4 µg/kg (percentile); 45 µg/kg (percentile) | ||
| Soy, as soldEFSA Panel on Contaminants in the Food Chain (CONTAM) 2009 | all samples (EU Member States and others, 2003-2007)2003–2007 | mean. | ||
| Soy, as soldEFSA Panel on Contaminants in the Food Chain (CONTAM) 2009 | all samples (EU Member States and others, 2003-2007)2003–2007 | mean. | ||
| Soy, as soldEFSA Panel on Contaminants in the Food Chain (CONTAM) 2009 | all samples (EU Member States and others, 2003-2007)2003–2007 | mean. | ||
| Soy, as soldEFSA Panel on Contaminants in the Food Chain (CONTAM) 2009 | all samples (EU Member States and others, 2003-2007)2003–2007 | max. | ||
| Soy, as soldEFSA Panel on Contaminants in the Food Chain (CONTAM) 2009 | all samples (EU Member States and others, 2003-2007)2003–2007 | max. | ||
| Soy, as soldEFSA Panel on Contaminants in the Food Chain (CONTAM) 2009 | all samples (EU Member States and others, 2003-2007)2003–2007 | max. | ||
| Soy, as soldEFSA Panel on Contaminants in the Food Chain (CONTAM) 2009 | all samples (EU Member States and others, 2003-2007)2003–2007 | percentile. | ||
| Soy, as soldEFSA Panel on Contaminants in the Food Chain (CONTAM) 2009 | all samples (EU Member States and others, 2003-2007)2003–2007 | percentile. | ||
| Soy, as soldEFSA Panel on Contaminants in the Food Chain (CONTAM) 2009 | all samples (EU Member States and others, 2003-2007)2003–2007 | percentile. | ||
| Soy, as soldEFSA Panel on Contaminants in the Food Chain (CONTAM) 2009 | all samples (EU Member States and others, 2003-2007)2003–2007 | percentile. | ||
| Soy, as soldEFSA Panel on Contaminants in the Food Chain (CONTAM) 2009 | all samples (EU Member States and others, 2003-2007)2003–2007 | percentile. | ||
| Soy, as soldEFSA Panel on Contaminants in the Food Chain (CONTAM) 2009 | all samples (EU Member States and others, 2003-2007)2003–2007 | percentile. | ||
| Soy, as soldFood Standards Agency 2014 | dry powder formula category2013–2014 | mean. | ||
| Soy, as soldMarín et al. 2018 | Milk and dairy products group, Region of Valencia TDS 2010-20112010–2011 | mean.Same samples: 7.7 µg/kg (minimum); 13.4 µg/kg (maximum) | ||
| Soy, as soldMarín et al. 2018 | Milk and dairy products group, Region of Valencia TDS 2010-20112010–2011 | min. | ||
| Soy, as soldMarín et al. 2018 | Milk and dairy products group, Region of Valencia TDS 2010-20112010–2011 | max. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldShindoh et al. 2010 | Soybean A (Cd 0.040 µg/g), miso trialCollection date unreported | mean. | ||
| Soy, as soldShindoh et al. 2010 | Soybean A (Cd 0.040 µg/g), miso trialCollection date unreported | mean. | ||
| Soy, as soldShindoh et al. 2010 | Soybean A (Cd 0.040 µg/g), soy sauce trialCollection date unreported | mean. | ||
| Soy, as soldShindoh et al. 2010 | Soybean B (Cd 0.320 µg/g), miso trialCollection date unreported | mean. | ||
| Soy, as soldShindoh et al. 2010 | Soybean B (Cd 0.320 µg/g), miso trialCollection date unreported | mean. | ||
| Soy, as soldShindoh et al. 2010 | Soybean B (Cd 0.320 µg/g), soy sauce trialCollection date unreported | mean. | ||
| Soy, as soldWHO GEMS/Food | AFRO2012Dry weight | median. | ||
| Soy, as soldAdam et al. 2022 | Tamale Aboabo market composite2017Dry weight | not detected. | ||
| Soy, as soldHajara et al. 2026 | Alagarno ward markets, Gamawa LGACollection date unreportedDry weight | mean. | ||
| Soy, as soldHajara et al. 2026 | all wards (Kafiromi, Alagarno, Tumbi), market samplesCollection date unreportedDry weight | mean. | ||
| Soy, as soldHajara et al. 2026 | Kafiromi ward markets, Gamawa LGACollection date unreportedDry weight | mean. | ||
| Soy, as soldHajara et al. 2026 | Tumbi ward markets, Gamawa LGACollection date unreportedDry weight | mean. | ||
| Soy, as soldOrisakwe et al. 2012 | all samples (Ohaji, Umuagwo, Owerri sites)Collection date unreportedDry weight | mean. | ||
| Soy, as soldZhang et al. 2026 | Xiushan Mn mining and smelting area2020Dry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | all 25 cultivars, field soil 1.22 mg Cd/kgCollection date unreportedDry weight | mean.Same samples: 110 µg/kg (minimum); 990 µg/kg (maximum) | ||
| Soy, as soldZhi et al. 2020 | all 25 cultivars, field soil 1.22 mg Cd/kgCollection date unreportedDry weight | min. | ||
| Soy, as soldZhi et al. 2020 | all 25 cultivars, field soil 1.22 mg Cd/kgCollection date unreportedDry weight | max. | ||
| Soy, as soldZhi et al. 2020 | all 25 cultivars, pot soil spiked to 1.0 mg Cd/kg (T1)Collection date unreportedDry weight | mean.Same samples: 90 µg/kg (minimum); 980 µg/kg (maximum) | ||
| Soy, as soldZhi et al. 2020 | all 25 cultivars, pot soil spiked to 1.0 mg Cd/kg (T1)Collection date unreportedDry weight | min. | ||
| Soy, as soldZhi et al. 2020 | all 25 cultivars, pot soil spiked to 1.0 mg Cd/kg (T1)Collection date unreportedDry weight | max. | ||
| Soy, as soldZhi et al. 2020 | all 25 cultivars, pot soil spiked to 2.5 mg Cd/kg (T2)Collection date unreportedDry weight | mean.Same samples: 290 µg/kg (minimum); 2,060 µg/kg (maximum) | ||
| Soy, as soldZhi et al. 2020 | all 25 cultivars, pot soil spiked to 2.5 mg Cd/kg (T2)Collection date unreportedDry weight | min. | ||
| Soy, as soldZhi et al. 2020 | all 25 cultivars, pot soil spiked to 2.5 mg Cd/kg (T2)Collection date unreportedDry weight | max. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Beijiang 1, control soilCollection date unreportedDry weight | not detected. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Beijiang 1, pot soil spiked to 1.0 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Beijiang 1, pot soil spiked to 2.5 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Hefeng 40, control soilCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Hefeng 40, pot soil spiked to 1.0 mg Cd/kg (T1)Collection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Hefeng 40, pot soil spiked to 2.5 mg Cd/kg (T2)Collection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Heinong 48, control soilCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Heinong 48, pot soil spiked to 1.0 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Heinong 48, pot soil spiked to 2.5 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Ji 1005, control soilCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Ji 1005, pot soil spiked to 1.0 mg Cd/kg (T1)Collection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Ji 1005, pot soil spiked to 2.5 mg Cd/kg (T2)Collection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Kaijiao 8157, control soilCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Kaijiao 8157, pot soil spiked to 1.0 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Kaijiao 8157, pot soil spiked to 2.5 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Kaiyu 11, control soilCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Kaiyu 11, pot soil spiked to 1.0 mg Cd/kg (T1)Collection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Kaiyu 11, pot soil spiked to 2.5 mg Cd/kg (T2)Collection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Kaiyu 12, control soilCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Kaiyu 12, pot soil spiked to 1.0 mg Cd/kg (T1)Collection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Kaiyu 12, pot soil spiked to 2.5 mg Cd/kg (T2)Collection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Kaiyu 13, control soilCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Kaiyu 13, pot soil spiked to 1.0 mg Cd/kg (T1)Collection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Kaiyu 13, pot soil spiked to 2.5 mg Cd/kg (T2)Collection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Kenqianbei 4, control soilCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Kenqianbei 4, pot soil spiked to 1.0 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Kenqianbei 4, pot soil spiked to 2.5 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Liaodou 15, control soilCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Liaodou 15, pot soil spiked to 1.0 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Liaodou 15, pot soil spiked to 2.5 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Liaodou 21, control soilCollection date unreportedDry weight | not detected. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Liaodou 21, pot soil spiked to 1.0 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Liaodou 21, pot soil spiked to 2.5 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Liaoxian 1, control soilCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Liaoxian 1, pot soil spiked to 1.0 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Liaoxian 1, pot soil spiked to 2.5 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Shennong 6, control soilCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Shennong 6, pot soil spiked to 1.0 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Shennong 6, pot soil spiked to 2.5 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Shennong 8, control soilCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Shennong 8, pot soil spiked to 1.0 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Shennong 8, pot soil spiked to 2.5 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Shennong 10, control soilCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Shennong 10, pot soil spiked to 1.0 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Shennong 10, pot soil spiked to 2.5 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Suke 1, control soilCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Suke 1, pot soil spiked to 1.0 mg Cd/kg (T1)Collection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Suke 1, pot soil spiked to 2.5 mg Cd/kg (T2)Collection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Taiwan 292, control soilCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Taiwan 292, pot soil spiked to 1.0 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Taiwan 292, pot soil spiked to 2.5 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Tiedou 36, control soilCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Tiedou 36, pot soil spiked to 1.0 mg Cd/kg (T1)Collection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Tiedou 36, pot soil spiked to 2.5 mg Cd/kg (T2)Collection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Tiefeng 29, control soilCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Tiefeng 29, pot soil spiked to 1.0 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Tiefeng 29, pot soil spiked to 2.5 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Tiefeng 30, control soilCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Tiefeng 30, pot soil spiked to 1.0 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Tiefeng 30, pot soil spiked to 2.5 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Tiefeng 31, control soilCollection date unreportedDry weight | not detected. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Tiefeng 31, pot soil spiked to 1.0 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Tiefeng 31, pot soil spiked to 2.5 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Tiefeng 33, control soilCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Tiefeng 33, pot soil spiked to 1.0 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Tiefeng 33, pot soil spiked to 2.5 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Tiefeng 35, control soilCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Tiefeng 35, pot soil spiked to 1.0 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Tiefeng 35, pot soil spiked to 2.5 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Tiefeng 37, control soilCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Tiefeng 37, pot soil spiked to 1.0 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Tiefeng 37, pot soil spiked to 2.5 mg Cd/kgCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Xinfeng 1, control soilCollection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Xinfeng 1, pot soil spiked to 1.0 mg Cd/kg (T1)Collection date unreportedDry weight | mean. | ||
| Soy, as soldZhi et al. 2020 | soybean cultivar Xinfeng 1, pot soil spiked to 2.5 mg Cd/kg (T2)Collection date unreportedDry weight | mean. | ||
| Soy, as soldauthors 2016 | raw oilseed, fraction 0, one production lotCollection date unreportedBasis not stated | mean. | ||
| Soy, as soldCantoral et al. 2024 | all samples (single foodstuff, duplicate mean)2022–2023Basis not stated | sample value. | ||
| Soy, as soldCentre for Food Safety (Hong Kong) 2013 | all samples2010–2011Basis not stated | mean. | ||
| Soy, as soldCentre for Food Safety (Hong Kong) 2013 | all samples2010–2011Basis not stated | mean. | ||
| Soy, as soldJoint FAO/WHO Expert Committee on Food Additives 2022 | GEMS/Food contaminants database2011Basis not stated | mean. | ||
| Soy, as soldJoint FAO/WHO Expert Committee on Food Additives 2022 | GEMS/Food contaminants database2011Basis not stated | mean. | ||
| Soy, as soldJoint FAO/WHO Expert Committee on Food Additives 2022 | GEMS/Food contaminants database2011Basis not stated | mean. | ||
| Soy, as soldWang et al. 2020 | all samples (both areas)2015–2016Basis not stated | mean. | ||
| Soy, as soldWang et al. 2020 | all samples (both areas)2015–2016Basis not stated | mean. | ||
| Soy, as soldWang et al. 2020 | Other (non-Songhua) area2015–2016Basis not stated | mean. | ||
| Soy, as soldWang et al. 2020 | Other (non-Songhua) area2015–2016Basis not stated | mean. | ||
| Soy, as soldWang et al. 2020 | Songhua River basin area2015–2016Basis not stated | mean. | ||
| Soy, as soldWang et al. 2020 | Songhua River basin area2015–2016Basis not stated | mean. | ||
| Soy, as soldZhu et al. 2024 | all samples2021–2022Basis not stated | mean. | ||
2 findings · 1 study · 2 spread figures folded in | ||||
| Soy, driedYu et al. 2023 | all samples of this bean type, 11 Zhejiang monitoring areasCollection date unreported | median. | ||
| Soy, driedYu et al. 2023 | all samples of this bean type, 11 Zhejiang monitoring areasCollection date unreported | mean.Same samples: 489 µg/kg (maximum); 169 µg/kg (percentile) | ||
| Soy, driedYu et al. 2023 | all samples of this bean type, 11 Zhejiang monitoring areasCollection date unreported | max. | ||
| Soy, driedYu et al. 2023 | all samples of this bean type, 11 Zhejiang monitoring areasCollection date unreported | percentile. | ||
3 findings · 1 study | ||||
| Soy, powder or groundWHO GEMS/Food | EURO2004–2015 | median. | ||
| Soy, powder or groundWHO GEMS/Food | PAHO2017 | median. | ||
| Soy, powder or groundWHO GEMS/Food | PAHO2017 | median. | ||
2 findings · 2 studies | ||||
| Soy, oilWHO GEMS/Food | EURO2003–2004 | median. | ||
| Soy, oilZhu et al. 2011 | all samples (nationwide supermarkets)2009–2010 | mean. | ||
36 findings · 9 studies · 4 spread figures folded in | ||||
| Soy, as soldWHO GEMS/Food | EURO2015 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2015 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2012–2015 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2007–2012 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2012–2015 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2007–2012 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2015–2022 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2015 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2019–2023 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2023 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2003–2023 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2007–2015 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2012 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2004–2009 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2001–2021 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2007–2008 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2014 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2008 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2015 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2005 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2000–2002 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2005–2014 | median. | ||
| Soy, as soldFood Standards Agency 2014 | dry powder formula category2013–2014 | mean. | ||
| Soy, as soldMarín et al. 2018 | Milk and dairy products group, Region of Valencia TDS 2010-20112010–2011 | mean.Same samples: 3.4 µg/kg (minimum); 4.8 µg/kg (maximum) | ||
| Soy, as soldMarín et al. 2018 | Milk and dairy products group, Region of Valencia TDS 2010-20112010–2011 | min. | ||
| Soy, as soldMarín et al. 2018 | Milk and dairy products group, Region of Valencia TDS 2010-20112010–2011 | max. | ||
| Soy, as soldRuzik et al. 2022 | Polish marketsCollection date unreported | mean. | ||
| Soy, as soldVentura et al. 2025 | pooled TDS sample2014–2016 | sample value. | ||
| Soy, as soldAdam et al. 2022 | Tamale Aboabo market composite2017Dry weight | mean.Same samples: 49 µg/kg (minimum); 60 µg/kg (maximum) | ||
| Soy, as soldAdam et al. 2022 | Tamale Aboabo market composite2017Dry weight | min. | ||
| Soy, as soldAdam et al. 2022 | Tamale Aboabo market composite2017Dry weight | max. | ||
| Soy, as soldZhang et al. 2026 | Xiushan Mn mining and smelting area2020Dry weight | mean. | ||
| Soy, as soldRuzik et al. 2022 | Polish marketsCollection date unreportedBasis not stated | mean. | ||
| Soy, as soldWang et al. 2020 | all samples (both areas)2015–2016Basis not stated | mean. | ||
| Soy, as soldWang et al. 2020 | all samples (both areas)2015–2016Basis not stated | mean. | ||
| Soy, as soldWang et al. 2020 | Other (non-Songhua) area2015–2016Basis not stated | mean. | ||
| Soy, as soldWang et al. 2020 | Other (non-Songhua) area2015–2016Basis not stated | mean. | ||
| Soy, as soldWang et al. 2020 | Songhua River basin area2015–2016Basis not stated | mean. | ||
| Soy, as soldWang et al. 2020 | Songhua River basin area2015–2016Basis not stated | mean. | ||
| Soy, as soldZhu et al. 2024 | all samples2021–2022Basis not stated | mean. | ||
1 finding · 1 study · 2 spread figures folded in | ||||
| Soy, driedYu et al. 2023 | all samples of this bean type, 11 Zhejiang monitoring areasCollection date unreported | mean.Same samples: 170 µg/kg (maximum); 50 µg/kg (percentile) | ||
| Soy, driedYu et al. 2023 | all samples of this bean type, 11 Zhejiang monitoring areasCollection date unreported | max. | ||
| Soy, driedYu et al. 2023 | all samples of this bean type, 11 Zhejiang monitoring areasCollection date unreported | percentile. | ||
3 findings · 1 study | ||||
| Soy, powder or groundWHO GEMS/Food | EURO2015 | median. | ||
| Soy, powder or groundWHO GEMS/Food | EURO2015 | median. | ||
| Soy, powder or groundWHO GEMS/Food | EURO2019 | median. | ||
14 findings · 5 studies · 2 spread figures folded in | ||||
| Soy, as soldWHO GEMS/Food | EURO2018 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2021 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2018 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2015–2016 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2010 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2010 | median. | ||
| Soy, as soldFood Standards Agency 2014 | dry powder formula category2013–2014 | mean. | ||
| Soy, as soldMarín et al. 2018 | Milk and dairy products group, Region of Valencia TDS 2010-20112010–2011 | mean.Same samples: 1.2 µg/kg (minimum); 8.2 µg/kg (maximum) | ||
| Soy, as soldMarín et al. 2018 | Milk and dairy products group, Region of Valencia TDS 2010-20112010–2011 | min. | ||
| Soy, as soldMarín et al. 2018 | Milk and dairy products group, Region of Valencia TDS 2010-20112010–2011 | max. | ||
| Soy, as soldCentre for Food Safety FEHD HKSAR 2012 | all samples (4 sampling occasions, composites)2010–2011Basis not stated | mean. | ||
| Soy, as soldCentre for Food Safety FEHD HKSAR 2012 | all samples (4 sampling occasions, composites)2010–2011Basis not stated | not detected. | ||
| Soy, as soldEuropean Food Safety Authority (EFSA) 2014 | European dietary-survey occurrence data2003–2013Basis not stated | mean. | ||
| Soy, as soldEuropean Food Safety Authority (EFSA) 2014 | European dietary-survey occurrence data2003–2013Basis not stated | mean. | ||
| Soy, as soldEuropean Food Safety Authority (EFSA) 2014 | European dietary-survey occurrence data2003–2013Basis not stated | mean. | ||
| Soy, as soldEuropean Food Safety Authority (EFSA) 2014 | European dietary-survey occurrence data2003–2013Basis not stated | mean. | ||
20 findings · 5 studies | ||||
| Soy, as soldWHO GEMS/Food | EURO2015 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2004–2015 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2012 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2004–2017 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2012 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2007–2008 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2004–2019 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2002 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2007–2008 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2003–2005 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2014 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2008 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2005 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2001–2002 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2005 | median. | ||
| Soy, as soldDabeka et al. 2003 | Ottawa composite (retail Oct-Nov 2000)1998–2000 | sample value. | ||
| Soy, as soldDabeka et al. 2003 | Whitehorse composite (retail Jan-Feb 1998)1998–2000 | not detected. | ||
| Soy, as soldFood Standards Agency 2014 | dry powder formula category2013–2014 | mean. | ||
| Soy, as soldKurniawati et al. 2021 | all samplesCollection date unreported | mean. | ||
| Soy, as soldZhu et al. 2024 | all samples2021–2022Basis not stated | not detected. | ||
1 finding · 1 study · 2 spread figures folded in | ||||
| Soy, driedYu et al. 2023 | all samples of this bean type, 11 Zhejiang monitoring areasCollection date unreported | mean.Same samples: 37.1 µg/kg (maximum); 8.8 µg/kg (percentile) | ||
| Soy, driedYu et al. 2023 | all samples of this bean type, 11 Zhejiang monitoring areasCollection date unreported | max. | ||
| Soy, driedYu et al. 2023 | all samples of this bean type, 11 Zhejiang monitoring areasCollection date unreported | percentile. | ||
1 finding · 1 study | ||||
| Soy, powder or groundWHO GEMS/Food | EURO2007–2015 | median. | ||
16 findings · 7 studies · 2 spread figures folded in | ||||
| Soy, as soldFood Standards Agency 2014 | dry powder formula category2013–2014 | mean. | ||
| Soy, as soldMarques et al. 2021 | all samples2021 | sample value. | ||
| Soy, as soldMarques et al. 2021 | all samples2021 | sample value. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | max. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | max. | ||
| Soy, as soldOrisakwe et al. 2012 | all samples (Ohaji, Umuagwo, Owerri sites)Collection date unreportedDry weight | mean. | ||
| Soy, as soldZhang et al. 2026 | Xiushan Mn mining and smelting area2020Dry weight | mean. | ||
| Soy, as soldCentre for Food Safety (Hong Kong) 2013 | all samples2010–2011Basis not stated | mean. | ||
| Soy, as soldCentre for Food Safety (Hong Kong) 2013 | all samples2010–2011Basis not stated | mean. | ||
| Soy, as soldHan et al. 2024 | Beans (Soybean)2018–2019Basis not stated | median. | ||
| Soy, as soldHan et al. 2024 | Beans (Soybean)2018–2019Basis not stated | mean.Same samples: 9,210–9,210 µg/kg (range); 9,210 µg/kg (percentile) | ||
| Soy, as soldHan et al. 2024 | Beans (Soybean)2018–2019Basis not stated | range. | ||
| Soy, as soldHan et al. 2024 | Beans (Soybean)2018–2019Basis not stated | percentile. | ||
1 finding · 1 study | ||||
| Soy, oilZhu et al. 2011 | all samples (nationwide supermarkets)2009–2010 | mean. | ||
17 findings · 9 studies · 2 spread figures folded in | ||||
| Soy, as soldEFSA Panel on Contaminants in the Food Chain (CONTAM) 2014 | all samples, EFSA FoodEx subgroup, LB2000–2013 | mean. | ||
| Soy, as soldEFSA Panel on Contaminants in the Food Chain (CONTAM) 2014 | all samples, EFSA FoodEx subgroup, UB2000–2013 | mean. | ||
| Soy, as soldFood Standards Agency 2014 | dry powder formula category2013–2014 | mean. | ||
| Soy, as soldKurniawati et al. 2021 | all samplesCollection date unreported | mean. | ||
| Soy, as soldMarín et al. 2018 | Milk and dairy products group, Region of Valencia TDS 2010-20112010–2011 | mean.Same samples: 9.2 µg/kg (minimum); 28.9 µg/kg (maximum) | ||
| Soy, as soldMarín et al. 2018 | Milk and dairy products group, Region of Valencia TDS 2010-20112010–2011 | min. | ||
| Soy, as soldMarín et al. 2018 | Milk and dairy products group, Region of Valencia TDS 2010-20112010–2011 | max. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | max. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldWu 2024 | soybean samples, Jiaozuo marketsCollection date unreported | mean. | ||
| Soy, as soldHajara et al. 2026 | Alagarno ward markets, Gamawa LGACollection date unreportedDry weight | mean. | ||
| Soy, as soldHajara et al. 2026 | all wards (Kafiromi, Alagarno, Tumbi), market samplesCollection date unreportedDry weight | mean. | ||
| Soy, as soldHajara et al. 2026 | Kafiromi ward markets, Gamawa LGACollection date unreportedDry weight | mean. | ||
| Soy, as soldHajara et al. 2026 | Tumbi ward markets, Gamawa LGACollection date unreportedDry weight | mean. | ||
| Soy, as soldZhang et al. 2026 | Xiushan Mn mining and smelting area2020Dry weight | mean. | ||
| Soy, as soldZhu et al. 2024 | all samples2021–2022Basis not stated | mean. | ||
2 findings · 1 study · 2 spread figures folded in | ||||
| Soy, driedYu et al. 2023 | all samples of this bean type, 11 Zhejiang monitoring areasCollection date unreported | median. | ||
| Soy, driedYu et al. 2023 | all samples of this bean type, 11 Zhejiang monitoring areasCollection date unreported | mean.Same samples: 1,510 µg/kg (maximum); 720 µg/kg (percentile) | ||
| Soy, driedYu et al. 2023 | all samples of this bean type, 11 Zhejiang monitoring areasCollection date unreported | max. | ||
| Soy, driedYu et al. 2023 | all samples of this bean type, 11 Zhejiang monitoring areasCollection date unreported | percentile. | ||
20 findings · 5 studies | ||||
| Soy, as soldWHO GEMS/Food | EURO2007–2008 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2007–2008 | median. | ||
| Soy, as soldFood Standards Agency 2014 | dry powder formula category2013–2014 | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | max. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | max. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | max. | ||
| Soy, as soldCentre for Food Safety (Hong Kong) 2013 | all samples2010–2011Basis not stated | mean. | ||
| Soy, as soldCentre for Food Safety (Hong Kong) 2013 | all samples2010–2011Basis not stated | mean. | ||
| Soy, as soldWang et al. 2020 | all samples (both areas)2015–2016Basis not stated | mean. | ||
| Soy, as soldWang et al. 2020 | all samples (both areas)2015–2016Basis not stated | mean. | ||
| Soy, as soldWang et al. 2020 | Other (non-Songhua) area2015–2016Basis not stated | mean. | ||
| Soy, as soldWang et al. 2020 | Other (non-Songhua) area2015–2016Basis not stated | mean. | ||
| Soy, as soldWang et al. 2020 | Songhua River basin area2015–2016Basis not stated | mean. | ||
| Soy, as soldWang et al. 2020 | Songhua River basin area2015–2016Basis not stated | mean. | ||
16 findings · 5 studies · 2 spread figures folded in | ||||
| Soy, as soldWHO GEMS/Food | EURO2007–2008 | median. | ||
| Soy, as soldWHO GEMS/Food | EURO2007–2008 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2010 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2010 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2005 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2002 | median. | ||
| Soy, as soldWHO GEMS/Food | WPRO2005 | median. | ||
| Soy, as soldFood Standards Agency 2014 | dry powder formula category2013–2014 | mean. | ||
| Soy, as soldMarín et al. 2018 | Milk and dairy products group, Region of Valencia TDS 2010-20112010–2011 | mean.Same samples: 2.1 µg/kg (minimum); 556 µg/kg (maximum) | ||
| Soy, as soldMarín et al. 2018 | Milk and dairy products group, Region of Valencia TDS 2010-20112010–2011 | min. | ||
| Soy, as soldMarín et al. 2018 | Milk and dairy products group, Region of Valencia TDS 2010-20112010–2011 | max. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | max. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldCentre for Food Safety (Hong Kong) 2013 | all samples2010–2011Basis not stated | not detected. | ||
| Soy, as soldCentre for Food Safety (Hong Kong) 2013 | all samples2010–2011Basis not stated | not detected. | ||
13 findings · 4 studies | ||||
| Soy, as soldFood Standards Agency 2014 | dry powder formula category2013–2014 | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | max. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | max. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | max. | ||
| Soy, as soldZhang et al. 2026 | Xiushan Mn mining and smelting area2020Dry weight | mean. | ||
| Soy, as soldCentre for Food Safety (Hong Kong) 2013 | all samples2010–2011Basis not stated | mean. | ||
| Soy, as soldCentre for Food Safety (Hong Kong) 2013 | all samples2010–2011Basis not stated | not detected. | ||
2 findings · 1 study | ||||
| Soy, as soldMarques et al. 2021 | all samples2021 | not detected. | ||
| Soy, as soldMarques et al. 2021 | all samples2021 | not detected. | ||
9 findings · 4 studies | ||||
| Soy, as soldKurniawati et al. 2021 | all samplesCollection date unreported | mean. | ||
| Soy, as soldMarques et al. 2021 | all samples2021 | not detected. | ||
| Soy, as soldMarques et al. 2021 | all samples2021 | not detected. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | max. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldVentura et al. 2025 | pooled TDS sample2014–2016 | sample value. | ||
20 findings · 7 studies · 2 spread figures folded in | ||||
| Soy, as soldFood Standards Agency 2014 | dry powder formula category2013–2014 | mean. | ||
| Soy, as soldMarín et al. 2018 | Milk and dairy products group, Region of Valencia TDS 2010-20112010–2011 | mean.Same samples: 1,310 µg/kg (minimum); 2,030 µg/kg (maximum) | ||
| Soy, as soldMarín et al. 2018 | Milk and dairy products group, Region of Valencia TDS 2010-20112010–2011 | min. | ||
| Soy, as soldMarín et al. 2018 | Milk and dairy products group, Region of Valencia TDS 2010-20112010–2011 | max. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | max. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | max. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | max. | ||
| Soy, as soldAdam et al. 2022 | Tamale Aboabo market composite2017Dry weight | mean. | ||
| Soy, as soldAdam et al. 2022 | Tamale Aboabo market composite2017Dry weight | min. | ||
| Soy, as soldAdam et al. 2022 | Tamale Aboabo market composite2017Dry weight | max. | ||
| Soy, as soldHajara et al. 2026 | Alagarno ward markets, Gamawa LGACollection date unreportedDry weight | mean. | ||
| Soy, as soldHajara et al. 2026 | all wards (Kafiromi, Alagarno, Tumbi), market samplesCollection date unreportedDry weight | mean. | ||
| Soy, as soldHajara et al. 2026 | Kafiromi ward markets, Gamawa LGACollection date unreportedDry weight | mean. | ||
| Soy, as soldHajara et al. 2026 | Tumbi ward markets, Gamawa LGACollection date unreportedDry weight | mean. | ||
| Soy, as soldZhang et al. 2026 | Xiushan Mn mining and smelting area2020Dry weight | mean. | ||
| Soy, as soldauthors 2016 | raw oilseed, fraction 0, one production lotCollection date unreportedBasis not stated | mean. | ||
1 finding · 1 study | ||||
| Soy, oilZhu et al. 2011 | all samples (nationwide supermarkets)2009–2010 | mean. | ||
11 findings · 3 studies | ||||
| Soy, as soldFood Standards Agency 2014 | dry powder formula category2013–2014 | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | max. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | max. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | max. | ||
| Soy, as soldauthors 2016 | raw oilseed, fraction 0, one production lotCollection date unreportedBasis not stated | mean. | ||
1 finding · 1 study | ||||
| Soy, oilZhu et al. 2011 | all samples (nationwide supermarkets)2009–2010 | mean. | ||
34 findings · 5 studies | ||||
| Soy, as soldAndrade et al. 2023 | all 14 products2019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 12019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 22019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 32019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 42019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 52019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 62019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 72019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 82019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 92019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 102019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 112019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 122019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 132019 | mean. | ||
| Soy, as soldAndrade et al. 2023 | retail soy beverage product 142019 | mean. | ||
| Soy, as soldFood Standards Agency 2014 | dry powder formula category2013–2014 | mean. | ||
| Soy, as soldMarques et al. 2021 | all samples2021 | sample value. | ||
| Soy, as soldMarques et al. 2021 | all samples2021 | sample value. | ||
| Soy, as soldMilani et al. 2023 | Soy drinkCollection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drinkCollection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | max. | ||
| Soy, as soldMilani et al. 2023 | Soy drinkCollection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drinkCollection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | max. | ||
| Soy, as soldMilani et al. 2023 | Soy drinkCollection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drinkCollection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | max. | ||
| Soy, as soldauthors 2016 | raw oilseed, fraction 0, one production lotCollection date unreportedBasis not stated | mean. | ||
1 finding · 1 study | ||||
| Soy, oilZhu et al. 2011 | all samples (nationwide supermarkets)2009–2010 | mean. | ||
20 findings · 7 studies | ||||
| Soy, as soldFood Standards Agency 2014 | dry powder formula category2013–2014 | mean. | ||
| Soy, as soldKurniawati et al. 2021 | all samplesCollection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | max. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | max. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | max. | ||
| Soy, as soldAdam et al. 2022 | Tamale Aboabo market composite2017Dry weight | mean. | ||
| Soy, as soldAdam et al. 2022 | Tamale Aboabo market composite2017Dry weight | min. | ||
| Soy, as soldAdam et al. 2022 | Tamale Aboabo market composite2017Dry weight | max. | ||
| Soy, as soldHajara et al. 2026 | Alagarno ward markets, Gamawa LGACollection date unreportedDry weight | mean. | ||
| Soy, as soldHajara et al. 2026 | all wards (Kafiromi, Alagarno, Tumbi), market samplesCollection date unreportedDry weight | mean. | ||
| Soy, as soldHajara et al. 2026 | Kafiromi ward markets, Gamawa LGACollection date unreportedDry weight | mean. | ||
| Soy, as soldHajara et al. 2026 | Tumbi ward markets, Gamawa LGACollection date unreportedDry weight | mean. | ||
| Soy, as soldZhang et al. 2026 | Xiushan Mn mining and smelting area2020Dry weight | mean. | ||
| Soy, as soldauthors 2016 | raw oilseed, fraction 0, one production lotCollection date unreportedBasis not stated | mean. | ||
1 finding · 1 study | ||||
| Soy, oilZhu et al. 2011 | all samples (nationwide supermarkets)2009–2010 | mean. | ||
4 findings · 2 studies | ||||
| Soy, as soldMarques et al. 2021 | all samples2021 | not detected. | ||
| Soy, as soldMarques et al. 2021 | all samples2021 | not detected. | ||
| Soy, as soldCentre for Food Safety (Hong Kong) 2013 | all samples2010–2011Basis not stated | mean. | ||
| Soy, as soldCentre for Food Safety (Hong Kong) 2013 | all samples2010–2011Basis not stated | not detected. | ||
11 findings · 3 studies | ||||
| Soy, as soldFood Standards Agency 2014 | dry powder formula category2013–2014 | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | max. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | max. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | max. | ||
| Soy, as soldVentura et al. 2025 | pooled TDS sample2014–2016 | sample value. | ||
3 findings · 1 study | ||||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | mean. | ||
1 finding · 1 study | ||||
| Soy, oilZhu et al. 2011 | all samples (nationwide supermarkets)2009–2010 | mean. | ||
2 findings · 1 study | ||||
| Soy, as soldMarques et al. 2021 | all samples2021 | not detected. | ||
| Soy, as soldMarques et al. 2021 | all samples2021 | not detected. | ||
2 findings · 2 studies | ||||
| Soy, as soldFood Standards Agency 2014 | dry powder formula category2013–2014 | mean. | ||
| Soy, as soldVentura et al. 2025 | pooled TDS sample2014–2016 | sample value. | ||
3 findings · 1 study | ||||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | mean. | ||
1 finding · 1 study | ||||
| Soy, as soldVentura et al. 2025 | pooled TDS sample2014–2016 | sample value. | ||
16 findings · 2 studies | ||||
| Soy, as soldMilani et al. 2023 | Soy drinkCollection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drinkCollection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (isolate soy protein), total content, n=6Collection date unreported | max. | ||
| Soy, as soldMilani et al. 2023 | Soy drinkCollection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drinkCollection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soy hydrosoluble extract), total content, n=6Collection date unreported | max. | ||
| Soy, as soldMilani et al. 2023 | Soy drinkCollection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drinkCollection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | mean. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | min. | ||
| Soy, as soldMilani et al. 2023 | Soy drink (soybeans), total content, n=6Collection date unreported | max. | ||
| Soy, as soldVentura et al. 2025 | pooled TDS sample2014–2016 | sample value. | ||
Shared dataset methods and interpretation
Source summaries retain their original statistic, material, basis and censoring. Each source drawer identifies methods and overlapping samples. No matched reference or pooled distribution is inferred.
HMI soy Pb reference · Soy, as sold
Reference and scope
HMI soy Pb reference · Soy, as sold. Soy, as sold; As sold, as eaten or fresh weight, µg/kg; no moisture conversion. Distribution of subgroup median concentration values.
| Reference (µg/kg) | Q1 | Median | Q3 |
|---|---|---|---|
| Primary HMI reference | ≤19 | ≤50 | ≤50 |
| Alternative weighting | ≤22.5 | ≤50 | ≤50 |
128 reference units; 2 sampling families. Counts describe evidence units, not independent studies or certainty.
| Contributing family | Reference units | Weight |
|---|---|---|
| WHO GEMS/Food | 126 | 50% |
| Marques et al. 2021 | 2 | 50% |
Methods
HMI pools subgroup medians for soy, as sold on a as sold, as eaten or fresh weight basis: monitoring results summarized as one median per reporting region, sampling type and collection year, total diet composites and printed sample values as single observations, and printed subgroup medians from ordinary farms or markets. Each sampling family has equal total weight. Non-detects stay as zero-to-limit intervals, so quartiles carry lower and upper bounds. Means, ranges and maxima never enter as observations. Other forms, other bases, targeted sampling and results from mining, industrial, wastewater-affected, experimental, fertiliser or manufacturer settings are kept out of this reference.
Inverse weighted empirical CDF; midpoint at exact cumulative-weight boundaries. At least four reference units and a definitely positive Q1 to Q3 spread are required. This is a display eligibility rule, not statistical validation.
Limitations
2 sampling families with different designs; none is a probability sample of world supply. Reporting regions and purchase markets are not growing areas. Non-detects with differing limits widen the bounds. A position is descriptive concentration, not a safety or compliance judgment.
Admitted source families
Reference version and interpretation
Frozen evidence selection: 2026-10-22. Method: hmi-pooled-reference-v2.
hmi-pooled-reference-v2:soy-9ee274a26bfb:fe5ad72873de
The reference is computed by HMI from admitted evidence, not copied from a study baseline. It describes the evidence currently in this scope; it is not a worldwide or current-lot benchmark. Source, year and region filters do not change it. Different HMI scopes are not one common ranking.
HMI soy Pb reference · Soy, as sold, dry weight
Reference and scope
HMI soy Pb reference · Soy, as sold, dry weight. Soy, as sold; Dry weight, µg/kg; no moisture conversion. Distribution of subgroup median concentration values.
| Reference (µg/kg) | Q1 | Median | Q3 |
|---|---|---|---|
| Primary HMI reference | ≤5 | ≤5 | 50 |
| Alternative weighting | ≤3 | 25–27.5 (bounded) | 50 |
5 reference units; 1 sampling family. Counts describe evidence units, not independent studies or certainty.
| Contributing family | Reference units | Weight |
|---|---|---|
| WHO GEMS/Food | 5 | 100% |
Methods
HMI pools subgroup medians for soy, as sold on a dry weight basis: monitoring results summarized as one median per reporting region, sampling type and collection year, total diet composites and printed sample values as single observations, and printed subgroup medians from ordinary farms or markets. Each sampling family has equal total weight. Non-detects stay as zero-to-limit intervals, so quartiles carry lower and upper bounds. Means, ranges and maxima never enter as observations. Other forms, other bases, targeted sampling and results from mining, industrial, wastewater-affected, experimental, fertiliser or manufacturer settings are kept out of this reference.
Inverse weighted empirical CDF; midpoint at exact cumulative-weight boundaries. At least four reference units and a definitely positive Q1 to Q3 spread are required. This is a display eligibility rule, not statistical validation.
Limitations
WHO GEMS/Food is the only compatible sampling family for soy, as sold on this basis in the completed soy ledger, so this single-family reference cannot represent other markets. Reporting regions and purchase markets are not growing areas. Non-detects with differing limits widen the bounds. A position is descriptive concentration, not a safety or compliance judgment.
Admitted source families
Reference version and interpretation
Frozen evidence selection: 2026-10-22. Method: hmi-pooled-reference-v2.
hmi-pooled-reference-v2:soy-ca9318cebdc8:775c2b5211bf
The reference is computed by HMI from admitted evidence, not copied from a study baseline. It describes the evidence currently in this scope; it is not a worldwide or current-lot benchmark. Source, year and region filters do not change it. Different HMI scopes are not one common ranking.
HMI soy Pb reference · Soy, powder or ground
Reference and scope
HMI soy Pb reference · Soy, powder or ground. Soy, powder or ground; As sold, as eaten or fresh weight, µg/kg; no moisture conversion. Distribution of subgroup median concentration values.
| Reference (µg/kg) | Q1 | Median | Q3 |
|---|---|---|---|
| Primary HMI reference | ≤5.25 | ≤20 | 2.2–90 (bounded) |
| Alternative weighting | ≤5.25 | ≤20 | 2.2–90 (bounded) |
10 reference units; 1 sampling family. Counts describe evidence units, not independent studies or certainty.
| Contributing family | Reference units | Weight |
|---|---|---|
| WHO GEMS/Food | 10 | 100% |
Methods
HMI pools subgroup medians for soy, powder or ground on a as sold, as eaten or fresh weight basis: monitoring results summarized as one median per reporting region, sampling type and collection year, total diet composites and printed sample values as single observations, and printed subgroup medians from ordinary farms or markets. Each sampling family has equal total weight. Non-detects stay as zero-to-limit intervals, so quartiles carry lower and upper bounds. Means, ranges and maxima never enter as observations. Other forms, other bases, targeted sampling and results from mining, industrial, wastewater-affected, experimental, fertiliser or manufacturer settings are kept out of this reference.
Inverse weighted empirical CDF; midpoint at exact cumulative-weight boundaries. At least four reference units and a definitely positive Q1 to Q3 spread are required. This is a display eligibility rule, not statistical validation.
Limitations
WHO GEMS/Food is the only compatible sampling family for soy, powder or ground on this basis in the completed soy ledger, so this single-family reference cannot represent other markets. Reporting regions and purchase markets are not growing areas. Non-detects with differing limits widen the bounds. A position is descriptive concentration, not a safety or compliance judgment.
Admitted source families
Reference version and interpretation
Frozen evidence selection: 2026-10-22. Method: hmi-pooled-reference-v2.
hmi-pooled-reference-v2:soy-981cf097d13c:71a000282089
The reference is computed by HMI from admitted evidence, not copied from a study baseline. It describes the evidence currently in this scope; it is not a worldwide or current-lot benchmark. Source, year and region filters do not change it. Different HMI scopes are not one common ranking.
HMI soy Pb reference · Soy, oil
Reference and scope
HMI soy Pb reference · Soy, oil. Soy, oil; As sold, as eaten or fresh weight, µg/kg; no moisture conversion. Distribution of subgroup median concentration values.
| Reference (µg/kg) | Q1 | Median | Q3 |
|---|---|---|---|
| Primary HMI reference | 10–15 (bounded) | 10–15 (bounded) | 10–15 (bounded) |
| Alternative weighting | 10–15 (bounded) | 10–15 (bounded) | 10–15 (bounded) |
1 reference units; 1 sampling family. Counts describe evidence units, not independent studies or certainty.
| Contributing family | Reference units | Weight |
|---|---|---|
| WHO GEMS/Food | 1 | 100% |
Methods
HMI pools subgroup medians for soy, oil on a as sold, as eaten or fresh weight basis: monitoring results summarized as one median per reporting region, sampling type and collection year, total diet composites and printed sample values as single observations, and printed subgroup medians from ordinary farms or markets. Each sampling family has equal total weight. Non-detects stay as zero-to-limit intervals, so quartiles carry lower and upper bounds. Means, ranges and maxima never enter as observations. Other forms, other bases, targeted sampling and results from mining, industrial, wastewater-affected, experimental, fertiliser or manufacturer settings are kept out of this reference.
Inverse weighted empirical CDF; midpoint at exact cumulative-weight boundaries. At least four reference units and a definitely positive Q1 to Q3 spread are required. This is a display eligibility rule, not statistical validation.
Limitations
WHO GEMS/Food is the only compatible sampling family for soy, oil on this basis in the completed soy ledger, so this single-family reference cannot represent other markets. Reporting regions and purchase markets are not growing areas. Non-detects with differing limits widen the bounds. A position is descriptive concentration, not a safety or compliance judgment.
Admitted source families
Reference version and interpretation
Frozen evidence selection: 2026-10-22. Method: hmi-pooled-reference-v2.
hmi-pooled-reference-v2:soy-0b4e394766a0:cbb0db639651
The reference is computed by HMI from admitted evidence, not copied from a study baseline. It describes the evidence currently in this scope; it is not a worldwide or current-lot benchmark. Source, year and region filters do not change it. Different HMI scopes are not one common ranking.
HMI soy Cd reference · Soy, as sold
Reference and scope
HMI soy Cd reference · Soy, as sold. Soy, as sold; As sold, as eaten or fresh weight, µg/kg; no moisture conversion. Distribution of subgroup median concentration values.
| Reference (µg/kg) | Q1 | Median | Q3 |
|---|---|---|---|
| Primary HMI reference | 4–4.5 (bounded) | 12 | 17.2 |
| Alternative weighting | 3.79–4.5 (bounded) | 12 | 17.2 |
149 reference units; 2 sampling families. Counts describe evidence units, not independent studies or certainty.
| Contributing family | Reference units | Weight |
|---|---|---|
| WHO GEMS/Food | 146 | 50% |
| EFSA Panel on Contaminants in the Food Chain (CONTAM) 2009 | 3 | 50% |
Methods
HMI pools subgroup medians for soy, as sold on a as sold, as eaten or fresh weight basis: monitoring results summarized as one median per reporting region, sampling type and collection year, total diet composites and printed sample values as single observations, and printed subgroup medians from ordinary farms or markets. Each sampling family has equal total weight. Non-detects stay as zero-to-limit intervals, so quartiles carry lower and upper bounds. Means, ranges and maxima never enter as observations. Other forms, other bases, targeted sampling and results from mining, industrial, wastewater-affected, experimental, fertiliser or manufacturer settings are kept out of this reference.
Inverse weighted empirical CDF; midpoint at exact cumulative-weight boundaries. At least four reference units and a definitely positive Q1 to Q3 spread are required. This is a display eligibility rule, not statistical validation.
Limitations
2 sampling families with different designs; none is a probability sample of world supply. Reporting regions and purchase markets are not growing areas. Non-detects with differing limits widen the bounds. A position is descriptive concentration, not a safety or compliance judgment.
Admitted source families
Reference version and interpretation
Frozen evidence selection: 2026-10-22. Method: hmi-pooled-reference-v2.
hmi-pooled-reference-v2:soy-30cc150efab3:ecc35ba60028
The reference is computed by HMI from admitted evidence, not copied from a study baseline. It describes the evidence currently in this scope; it is not a worldwide or current-lot benchmark. Source, year and region filters do not change it. Different HMI scopes are not one common ranking.
HMI soy Cd reference · Soy, as sold, dry weight
Reference and scope
HMI soy Cd reference · Soy, as sold, dry weight. Soy, as sold; Dry weight, µg/kg; no moisture conversion. Distribution of subgroup median concentration values.
| Reference (µg/kg) | Q1 | Median | Q3 |
|---|---|---|---|
| Primary HMI reference | 70 | 70 | 70 |
| Alternative weighting | 70 | 70 | 70 |
1 reference units; 1 sampling family. Counts describe evidence units, not independent studies or certainty.
| Contributing family | Reference units | Weight |
|---|---|---|
| WHO GEMS/Food | 1 | 100% |
Methods
HMI pools subgroup medians for soy, as sold on a dry weight basis: monitoring results summarized as one median per reporting region, sampling type and collection year, total diet composites and printed sample values as single observations, and printed subgroup medians from ordinary farms or markets. Each sampling family has equal total weight. Non-detects stay as zero-to-limit intervals, so quartiles carry lower and upper bounds. Means, ranges and maxima never enter as observations. Other forms, other bases, targeted sampling and results from mining, industrial, wastewater-affected, experimental, fertiliser or manufacturer settings are kept out of this reference.
Inverse weighted empirical CDF; midpoint at exact cumulative-weight boundaries. At least four reference units and a definitely positive Q1 to Q3 spread are required. This is a display eligibility rule, not statistical validation.
Limitations
WHO GEMS/Food is the only compatible sampling family for soy, as sold on this basis in the completed soy ledger, so this single-family reference cannot represent other markets. Reporting regions and purchase markets are not growing areas. Non-detects with differing limits widen the bounds. A position is descriptive concentration, not a safety or compliance judgment.
Admitted source families
Reference version and interpretation
Frozen evidence selection: 2026-10-22. Method: hmi-pooled-reference-v2.
hmi-pooled-reference-v2:soy-de4625814d05:219bf86ee798
The reference is computed by HMI from admitted evidence, not copied from a study baseline. It describes the evidence currently in this scope; it is not a worldwide or current-lot benchmark. Source, year and region filters do not change it. Different HMI scopes are not one common ranking.
HMI soy Cd reference · Soy, dried
Reference and scope
HMI soy Cd reference · Soy, dried. Soy, dried; As sold, as eaten or fresh weight, µg/kg; no moisture conversion. Distribution of subgroup median concentration values.
| Reference (µg/kg) | Q1 | Median | Q3 |
|---|---|---|---|
| Primary HMI reference | 22.6 | 22.6 | 22.6 |
| Alternative weighting | 22.6 | 22.6 | 22.6 |
1 reference units; 1 sampling family. Counts describe evidence units, not independent studies or certainty.
| Contributing family | Reference units | Weight |
|---|---|---|
| Yu et al. 2023 | 1 | 100% |
Methods
HMI pools subgroup medians for soy, dried on a as sold, as eaten or fresh weight basis: monitoring results summarized as one median per reporting region, sampling type and collection year, total diet composites and printed sample values as single observations, and printed subgroup medians from ordinary farms or markets. Each sampling family has equal total weight. Non-detects stay as zero-to-limit intervals, so quartiles carry lower and upper bounds. Means, ranges and maxima never enter as observations. Other forms, other bases, targeted sampling and results from mining, industrial, wastewater-affected, experimental, fertiliser or manufacturer settings are kept out of this reference.
Inverse weighted empirical CDF; midpoint at exact cumulative-weight boundaries. At least four reference units and a definitely positive Q1 to Q3 spread are required. This is a display eligibility rule, not statistical validation.
Limitations
Yu et al. 2023 is the only compatible sampling family for soy, dried on this basis in the completed soy ledger, so this single-family reference cannot represent other markets. Reporting regions and purchase markets are not growing areas. Non-detects with differing limits widen the bounds. A position is descriptive concentration, not a safety or compliance judgment.
Admitted source families
Reference version and interpretation
Frozen evidence selection: 2026-10-22. Method: hmi-pooled-reference-v2.
hmi-pooled-reference-v2:soy-0961a3f408a5:b425ef0217a9
The reference is computed by HMI from admitted evidence, not copied from a study baseline. It describes the evidence currently in this scope; it is not a worldwide or current-lot benchmark. Source, year and region filters do not change it. Different HMI scopes are not one common ranking.
HMI soy Cd reference · Soy, powder or ground
Reference and scope
HMI soy Cd reference · Soy, powder or ground. Soy, powder or ground; As sold, as eaten or fresh weight, µg/kg; no moisture conversion. Distribution of subgroup median concentration values.
| Reference (µg/kg) | Q1 | Median | Q3 |
|---|---|---|---|
| Primary HMI reference | ≤2.71 | 0.45–5 (bounded) | 2.71–10 (bounded) |
| Alternative weighting | ≤1.42 | 0.9–5 (bounded) | 4–15 (bounded) |
8 reference units; 1 sampling family. Counts describe evidence units, not independent studies or certainty.
| Contributing family | Reference units | Weight |
|---|---|---|
| WHO GEMS/Food | 8 | 100% |
Methods
HMI pools subgroup medians for soy, powder or ground on a as sold, as eaten or fresh weight basis: monitoring results summarized as one median per reporting region, sampling type and collection year, total diet composites and printed sample values as single observations, and printed subgroup medians from ordinary farms or markets. Each sampling family has equal total weight. Non-detects stay as zero-to-limit intervals, so quartiles carry lower and upper bounds. Means, ranges and maxima never enter as observations. Other forms, other bases, targeted sampling and results from mining, industrial, wastewater-affected, experimental, fertiliser or manufacturer settings are kept out of this reference.
Inverse weighted empirical CDF; midpoint at exact cumulative-weight boundaries. At least four reference units and a definitely positive Q1 to Q3 spread are required. This is a display eligibility rule, not statistical validation.
Limitations
WHO GEMS/Food is the only compatible sampling family for soy, powder or ground on this basis in the completed soy ledger, so this single-family reference cannot represent other markets. Reporting regions and purchase markets are not growing areas. Non-detects with differing limits widen the bounds. A position is descriptive concentration, not a safety or compliance judgment.
Admitted source families
Reference version and interpretation
Frozen evidence selection: 2026-10-22. Method: hmi-pooled-reference-v2.
hmi-pooled-reference-v2:soy-6c2d05e926a3:f6b7a0b07f81
The reference is computed by HMI from admitted evidence, not copied from a study baseline. It describes the evidence currently in this scope; it is not a worldwide or current-lot benchmark. Source, year and region filters do not change it. Different HMI scopes are not one common ranking.
HMI soy tAs reference · Soy, as sold
Reference and scope
HMI soy tAs reference · Soy, as sold. Soy, as sold; As sold, as eaten or fresh weight, µg/kg; no moisture conversion. Distribution of subgroup median concentration values.
| Reference (µg/kg) | Q1 | Median | Q3 |
|---|---|---|---|
| Primary HMI reference | ≤8.1 | 8.1 | 8.1–13.7 (bounded) |
| Alternative weighting | 1.15–8.1 (bounded) | 8.1 | 8.1–14 (bounded) |
56 reference units; 2 sampling families. Counts describe evidence units, not independent studies or certainty.
| Contributing family | Reference units | Weight |
|---|---|---|
| WHO GEMS/Food | 55 | 50% |
| Ventura et al. 2025 | 1 | 50% |
Methods
HMI pools subgroup medians for soy, as sold on a as sold, as eaten or fresh weight basis: monitoring results summarized as one median per reporting region, sampling type and collection year, total diet composites and printed sample values as single observations, and printed subgroup medians from ordinary farms or markets. Each sampling family has equal total weight. Non-detects stay as zero-to-limit intervals, so quartiles carry lower and upper bounds. Means, ranges and maxima never enter as observations. Other forms, other bases, targeted sampling and results from mining, industrial, wastewater-affected, experimental, fertiliser or manufacturer settings are kept out of this reference.
Inverse weighted empirical CDF; midpoint at exact cumulative-weight boundaries. At least four reference units and a definitely positive Q1 to Q3 spread are required. This is a display eligibility rule, not statistical validation.
Limitations
2 sampling families with different designs; none is a probability sample of world supply. Reporting regions and purchase markets are not growing areas. Non-detects with differing limits widen the bounds. A position is descriptive concentration, not a safety or compliance judgment.
Admitted source families
Reference version and interpretation
Frozen evidence selection: 2026-10-22. Method: hmi-pooled-reference-v2.
hmi-pooled-reference-v2:soy-97db0f917409:44b7f5752f3d
The reference is computed by HMI from admitted evidence, not copied from a study baseline. It describes the evidence currently in this scope; it is not a worldwide or current-lot benchmark. Source, year and region filters do not change it. Different HMI scopes are not one common ranking.
HMI soy tAs reference · Soy, powder or ground
Reference and scope
HMI soy tAs reference · Soy, powder or ground. Soy, powder or ground; As sold, as eaten or fresh weight, µg/kg; no moisture conversion. Distribution of subgroup median concentration values.
| Reference (µg/kg) | Q1 | Median | Q3 |
|---|---|---|---|
| Primary HMI reference | 0.2–2.25 (bounded) | 0.2–3.92 (bounded) | 0.2–5.6 (bounded) |
| Alternative weighting | 0.2–2.25 (bounded) | 0.2–3.92 (bounded) | 0.2–5.6 (bounded) |
2 reference units; 1 sampling family. Counts describe evidence units, not independent studies or certainty.
| Contributing family | Reference units | Weight |
|---|---|---|
| WHO GEMS/Food | 2 | 100% |
Methods
HMI pools subgroup medians for soy, powder or ground on a as sold, as eaten or fresh weight basis: monitoring results summarized as one median per reporting region, sampling type and collection year, total diet composites and printed sample values as single observations, and printed subgroup medians from ordinary farms or markets. Each sampling family has equal total weight. Non-detects stay as zero-to-limit intervals, so quartiles carry lower and upper bounds. Means, ranges and maxima never enter as observations. Other forms, other bases, targeted sampling and results from mining, industrial, wastewater-affected, experimental, fertiliser or manufacturer settings are kept out of this reference.
Inverse weighted empirical CDF; midpoint at exact cumulative-weight boundaries. At least four reference units and a definitely positive Q1 to Q3 spread are required. This is a display eligibility rule, not statistical validation.
Limitations
WHO GEMS/Food is the only compatible sampling family for soy, powder or ground on this basis in the completed soy ledger, so this single-family reference cannot represent other markets. Reporting regions and purchase markets are not growing areas. Non-detects with differing limits widen the bounds. A position is descriptive concentration, not a safety or compliance judgment.
Admitted source families
Reference version and interpretation
Frozen evidence selection: 2026-10-22. Method: hmi-pooled-reference-v2.
hmi-pooled-reference-v2:soy-dc8145c36053:56d2c46781c7
The reference is computed by HMI from admitted evidence, not copied from a study baseline. It describes the evidence currently in this scope; it is not a worldwide or current-lot benchmark. Source, year and region filters do not change it. Different HMI scopes are not one common ranking.
HMI soy iAs reference · Soy, as sold
Reference and scope
HMI soy iAs reference · Soy, as sold. Soy, as sold; As sold, as eaten or fresh weight, µg/kg; no moisture conversion. Distribution of subgroup median concentration values.
| Reference (µg/kg) | Q1 | Median | Q3 |
|---|---|---|---|
| Primary HMI reference | ≤3.9 | ≤5.5 | 7–10 (bounded) |
| Alternative weighting | ≤3.9 | ≤5.5 | 7–10 (bounded) |
6 reference units; 1 sampling family. Counts describe evidence units, not independent studies or certainty.
| Contributing family | Reference units | Weight |
|---|---|---|
| WHO GEMS/Food | 6 | 100% |
Methods
HMI pools subgroup medians for soy, as sold on a as sold, as eaten or fresh weight basis: monitoring results summarized as one median per reporting region, sampling type and collection year, total diet composites and printed sample values as single observations, and printed subgroup medians from ordinary farms or markets. Each sampling family has equal total weight. Non-detects stay as zero-to-limit intervals, so quartiles carry lower and upper bounds. Means, ranges and maxima never enter as observations. Other forms, other bases, targeted sampling and results from mining, industrial, wastewater-affected, experimental, fertiliser or manufacturer settings are kept out of this reference.
Inverse weighted empirical CDF; midpoint at exact cumulative-weight boundaries. At least four reference units and a definitely positive Q1 to Q3 spread are required. This is a display eligibility rule, not statistical validation.
Limitations
WHO GEMS/Food is the only compatible sampling family for soy, as sold on this basis in the completed soy ledger, so this single-family reference cannot represent other markets. Reporting regions and purchase markets are not growing areas. Non-detects with differing limits widen the bounds. A position is descriptive concentration, not a safety or compliance judgment.
Admitted source families
Reference version and interpretation
Frozen evidence selection: 2026-10-22. Method: hmi-pooled-reference-v2.
hmi-pooled-reference-v2:soy-11e6e7b0485c:79fec1cd9079
The reference is computed by HMI from admitted evidence, not copied from a study baseline. It describes the evidence currently in this scope; it is not a worldwide or current-lot benchmark. Source, year and region filters do not change it. Different HMI scopes are not one common ranking.
HMI soy tHg reference · Soy, as sold
Reference and scope
HMI soy tHg reference · Soy, as sold. Soy, as sold; As sold, as eaten or fresh weight, µg/kg; no moisture conversion. Distribution of subgroup median concentration values.
| Reference (µg/kg) | Q1 | Median | Q3 |
|---|---|---|---|
| Primary HMI reference | ≤0.048 | ≤0.23 | 0.23–2 (bounded) |
| Alternative weighting | ≤0.048 | ≤0.23 | 0.23–2 (bounded) |
41 reference units; 2 sampling families. Counts describe evidence units, not independent studies or certainty.
| Contributing family | Reference units | Weight |
|---|---|---|
| WHO GEMS/Food | 39 | 50% |
| Dabeka et al. 2003 | 2 | 50% |
Methods
HMI pools subgroup medians for soy, as sold on a as sold, as eaten or fresh weight basis: monitoring results summarized as one median per reporting region, sampling type and collection year, total diet composites and printed sample values as single observations, and printed subgroup medians from ordinary farms or markets. Each sampling family has equal total weight. Non-detects stay as zero-to-limit intervals, so quartiles carry lower and upper bounds. Means, ranges and maxima never enter as observations. Other forms, other bases, targeted sampling and results from mining, industrial, wastewater-affected, experimental, fertiliser or manufacturer settings are kept out of this reference.
Inverse weighted empirical CDF; midpoint at exact cumulative-weight boundaries. At least four reference units and a definitely positive Q1 to Q3 spread are required. This is a display eligibility rule, not statistical validation.
Limitations
2 sampling families with different designs; none is a probability sample of world supply. Reporting regions and purchase markets are not growing areas. Non-detects with differing limits widen the bounds. A position is descriptive concentration, not a safety or compliance judgment.
Admitted source families
Reference version and interpretation
Frozen evidence selection: 2026-10-22. Method: hmi-pooled-reference-v2.
hmi-pooled-reference-v2:soy-e26b6be98bc0:1164e9e732cc
The reference is computed by HMI from admitted evidence, not copied from a study baseline. It describes the evidence currently in this scope; it is not a worldwide or current-lot benchmark. Source, year and region filters do not change it. Different HMI scopes are not one common ranking.
HMI soy tHg reference · Soy, powder or ground
Reference and scope
HMI soy tHg reference · Soy, powder or ground. Soy, powder or ground; As sold, as eaten or fresh weight, µg/kg; no moisture conversion. Distribution of subgroup median concentration values.
| Reference (µg/kg) | Q1 | Median | Q3 |
|---|---|---|---|
| Primary HMI reference | ≤0.747 | ≤1.6 | 0.147–26 (bounded) |
| Alternative weighting | ≤0.747 | ≤1.6 | 0.147–26 (bounded) |
4 reference units; 1 sampling family. Counts describe evidence units, not independent studies or certainty.
| Contributing family | Reference units | Weight |
|---|---|---|
| WHO GEMS/Food | 4 | 100% |
Methods
HMI pools subgroup medians for soy, powder or ground on a as sold, as eaten or fresh weight basis: monitoring results summarized as one median per reporting region, sampling type and collection year, total diet composites and printed sample values as single observations, and printed subgroup medians from ordinary farms or markets. Each sampling family has equal total weight. Non-detects stay as zero-to-limit intervals, so quartiles carry lower and upper bounds. Means, ranges and maxima never enter as observations. Other forms, other bases, targeted sampling and results from mining, industrial, wastewater-affected, experimental, fertiliser or manufacturer settings are kept out of this reference.
Inverse weighted empirical CDF; midpoint at exact cumulative-weight boundaries. At least four reference units and a definitely positive Q1 to Q3 spread are required. This is a display eligibility rule, not statistical validation.
Limitations
WHO GEMS/Food is the only compatible sampling family for soy, powder or ground on this basis in the completed soy ledger, so this single-family reference cannot represent other markets. Reporting regions and purchase markets are not growing areas. Non-detects with differing limits widen the bounds. A position is descriptive concentration, not a safety or compliance judgment.
Admitted source families
Reference version and interpretation
Frozen evidence selection: 2026-10-22. Method: hmi-pooled-reference-v2.
hmi-pooled-reference-v2:soy-27069bdca31c:f2db164163c8
The reference is computed by HMI from admitted evidence, not copied from a study baseline. It describes the evidence currently in this scope; it is not a worldwide or current-lot benchmark. Source, year and region filters do not change it. Different HMI scopes are not one common ranking.
HMI soy Ni reference · Soy, as sold
Reference and scope
HMI soy Ni reference · Soy, as sold. Soy, as sold; As sold, as eaten or fresh weight, µg/kg; no moisture conversion. Distribution of subgroup median concentration values.
| Reference (µg/kg) | Q1 | Median | Q3 |
|---|---|---|---|
| Primary HMI reference | 283 | 307 | 330 |
| Alternative weighting | 283 | 307 | 330 |
2 reference units; 1 sampling family. Counts describe evidence units, not independent studies or certainty.
| Contributing family | Reference units | Weight |
|---|---|---|
| Marques et al. 2021 | 2 | 100% |
Methods
HMI pools subgroup medians for soy, as sold on a as sold, as eaten or fresh weight basis: monitoring results summarized as one median per reporting region, sampling type and collection year, total diet composites and printed sample values as single observations, and printed subgroup medians from ordinary farms or markets. Each sampling family has equal total weight. Non-detects stay as zero-to-limit intervals, so quartiles carry lower and upper bounds. Means, ranges and maxima never enter as observations. Other forms, other bases, targeted sampling and results from mining, industrial, wastewater-affected, experimental, fertiliser or manufacturer settings are kept out of this reference.
Inverse weighted empirical CDF; midpoint at exact cumulative-weight boundaries. At least four reference units and a definitely positive Q1 to Q3 spread are required. This is a display eligibility rule, not statistical validation.
Limitations
Marques et al. 2021 is the only compatible sampling family for soy, as sold on this basis in the completed soy ledger, so this single-family reference cannot represent other markets. Reporting regions and purchase markets are not growing areas. Non-detects with differing limits widen the bounds. A position is descriptive concentration, not a safety or compliance judgment.
Admitted source families
Reference version and interpretation
Frozen evidence selection: 2026-10-22. Method: hmi-pooled-reference-v2.
hmi-pooled-reference-v2:soy-43a428224377:6365ccfaa4fd
The reference is computed by HMI from admitted evidence, not copied from a study baseline. It describes the evidence currently in this scope; it is not a worldwide or current-lot benchmark. Source, year and region filters do not change it. Different HMI scopes are not one common ranking.
HMI soy Cr reference · Soy, dried
Reference and scope
HMI soy Cr reference · Soy, dried. Soy, dried; As sold, as eaten or fresh weight, µg/kg; no moisture conversion. Distribution of subgroup median concentration values.
| Reference (µg/kg) | Q1 | Median | Q3 |
|---|---|---|---|
| Primary HMI reference | 186 | 186 | 186 |
| Alternative weighting | 186 | 186 | 186 |
1 reference units; 1 sampling family. Counts describe evidence units, not independent studies or certainty.
| Contributing family | Reference units | Weight |
|---|---|---|
| Yu et al. 2023 | 1 | 100% |
Methods
HMI pools subgroup medians for soy, dried on a as sold, as eaten or fresh weight basis: monitoring results summarized as one median per reporting region, sampling type and collection year, total diet composites and printed sample values as single observations, and printed subgroup medians from ordinary farms or markets. Each sampling family has equal total weight. Non-detects stay as zero-to-limit intervals, so quartiles carry lower and upper bounds. Means, ranges and maxima never enter as observations. Other forms, other bases, targeted sampling and results from mining, industrial, wastewater-affected, experimental, fertiliser or manufacturer settings are kept out of this reference.
Inverse weighted empirical CDF; midpoint at exact cumulative-weight boundaries. At least four reference units and a definitely positive Q1 to Q3 spread are required. This is a display eligibility rule, not statistical validation.
Limitations
Yu et al. 2023 is the only compatible sampling family for soy, dried on this basis in the completed soy ledger, so this single-family reference cannot represent other markets. Reporting regions and purchase markets are not growing areas. Non-detects with differing limits widen the bounds. A position is descriptive concentration, not a safety or compliance judgment.
Admitted source families
Reference version and interpretation
Frozen evidence selection: 2026-10-22. Method: hmi-pooled-reference-v2.
hmi-pooled-reference-v2:soy-a25737be9985:4e5878108cb6
The reference is computed by HMI from admitted evidence, not copied from a study baseline. It describes the evidence currently in this scope; it is not a worldwide or current-lot benchmark. Source, year and region filters do not change it. Different HMI scopes are not one common ranking.
HMI soy Al reference · Soy, as sold
Reference and scope
HMI soy Al reference · Soy, as sold. Soy, as sold; As sold, as eaten or fresh weight, µg/kg; no moisture conversion. Distribution of subgroup median concentration values.
| Reference (µg/kg) | Q1 | Median | Q3 |
|---|---|---|---|
| Primary HMI reference | 407–525 (bounded) | 931 | 1900 |
| Alternative weighting | 407–525 (bounded) | 931 | 1900 |
4 reference units; 1 sampling family. Counts describe evidence units, not independent studies or certainty.
| Contributing family | Reference units | Weight |
|---|---|---|
| WHO GEMS/Food | 4 | 100% |
Methods
HMI pools subgroup medians for soy, as sold on a as sold, as eaten or fresh weight basis: monitoring results summarized as one median per reporting region, sampling type and collection year, total diet composites and printed sample values as single observations, and printed subgroup medians from ordinary farms or markets. Each sampling family has equal total weight. Non-detects stay as zero-to-limit intervals, so quartiles carry lower and upper bounds. Means, ranges and maxima never enter as observations. Other forms, other bases, targeted sampling and results from mining, industrial, wastewater-affected, experimental, fertiliser or manufacturer settings are kept out of this reference.
Inverse weighted empirical CDF; midpoint at exact cumulative-weight boundaries. At least four reference units and a definitely positive Q1 to Q3 spread are required. This is a display eligibility rule, not statistical validation.
Limitations
WHO GEMS/Food is the only compatible sampling family for soy, as sold on this basis in the completed soy ledger, so this single-family reference cannot represent other markets. Reporting regions and purchase markets are not growing areas. Non-detects with differing limits widen the bounds. A position is descriptive concentration, not a safety or compliance judgment.
Admitted source families
Reference version and interpretation
Frozen evidence selection: 2026-10-22. Method: hmi-pooled-reference-v2.
hmi-pooled-reference-v2:soy-e825bb66395a:50b4f84fd848
The reference is computed by HMI from admitted evidence, not copied from a study baseline. It describes the evidence currently in this scope; it is not a worldwide or current-lot benchmark. Source, year and region filters do not change it. Different HMI scopes are not one common ranking.
HMI soy Sn reference · Soy, as sold
Reference and scope
HMI soy Sn reference · Soy, as sold. Soy, as sold; As sold, as eaten or fresh weight, µg/kg; no moisture conversion. Distribution of subgroup median concentration values.
| Reference (µg/kg) | Q1 | Median | Q3 |
|---|---|---|---|
| Primary HMI reference | ≤10 | 47.4 | 100–130 (bounded) |
| Alternative weighting | ≤10 | 47.4 | 100–130 (bounded) |
8 reference units; 1 sampling family. Counts describe evidence units, not independent studies or certainty.
| Contributing family | Reference units | Weight |
|---|---|---|
| WHO GEMS/Food | 8 | 100% |
Methods
HMI pools subgroup medians for soy, as sold on a as sold, as eaten or fresh weight basis: monitoring results summarized as one median per reporting region, sampling type and collection year, total diet composites and printed sample values as single observations, and printed subgroup medians from ordinary farms or markets. Each sampling family has equal total weight. Non-detects stay as zero-to-limit intervals, so quartiles carry lower and upper bounds. Means, ranges and maxima never enter as observations. Other forms, other bases, targeted sampling and results from mining, industrial, wastewater-affected, experimental, fertiliser or manufacturer settings are kept out of this reference.
Inverse weighted empirical CDF; midpoint at exact cumulative-weight boundaries. At least four reference units and a definitely positive Q1 to Q3 spread are required. This is a display eligibility rule, not statistical validation.
Limitations
WHO GEMS/Food is the only compatible sampling family for soy, as sold on this basis in the completed soy ledger, so this single-family reference cannot represent other markets. Reporting regions and purchase markets are not growing areas. Non-detects with differing limits widen the bounds. A position is descriptive concentration, not a safety or compliance judgment.
Admitted source families
Reference version and interpretation
Frozen evidence selection: 2026-10-22. Method: hmi-pooled-reference-v2.
hmi-pooled-reference-v2:soy-c179b537864f:8a266af3b956
The reference is computed by HMI from admitted evidence, not copied from a study baseline. It describes the evidence currently in this scope; it is not a worldwide or current-lot benchmark. Source, year and region filters do not change it. Different HMI scopes are not one common ranking.
HMI soy U reference · Soy, as sold
Reference and scope
HMI soy U reference · Soy, as sold. Soy, as sold; As sold, as eaten or fresh weight, µg/kg; no moisture conversion. Distribution of subgroup median concentration values.
| Reference (µg/kg) | Q1 | Median | Q3 |
|---|---|---|---|
| Primary HMI reference | ≤25 | ≤25 | ≤25 |
| Alternative weighting | ≤25 | ≤25 | ≤25 |
2 reference units; 1 sampling family. Counts describe evidence units, not independent studies or certainty.
| Contributing family | Reference units | Weight |
|---|---|---|
| Marques et al. 2021 | 2 | 100% |
Methods
HMI pools subgroup medians for soy, as sold on a as sold, as eaten or fresh weight basis: monitoring results summarized as one median per reporting region, sampling type and collection year, total diet composites and printed sample values as single observations, and printed subgroup medians from ordinary farms or markets. Each sampling family has equal total weight. Non-detects stay as zero-to-limit intervals, so quartiles carry lower and upper bounds. Means, ranges and maxima never enter as observations. Other forms, other bases, targeted sampling and results from mining, industrial, wastewater-affected, experimental, fertiliser or manufacturer settings are kept out of this reference.
Inverse weighted empirical CDF; midpoint at exact cumulative-weight boundaries. At least four reference units and a definitely positive Q1 to Q3 spread are required. This is a display eligibility rule, not statistical validation.
Limitations
Marques et al. 2021 is the only compatible sampling family for soy, as sold on this basis in the completed soy ledger, so this single-family reference cannot represent other markets. Reporting regions and purchase markets are not growing areas. Non-detects with differing limits widen the bounds. A position is descriptive concentration, not a safety or compliance judgment.
Admitted source families
Reference version and interpretation
Frozen evidence selection: 2026-10-22. Method: hmi-pooled-reference-v2.
hmi-pooled-reference-v2:soy-0386d6631753:720e06b4da4f
The reference is computed by HMI from admitted evidence, not copied from a study baseline. It describes the evidence currently in this scope; it is not a worldwide or current-lot benchmark. Source, year and region filters do not change it. Different HMI scopes are not one common ranking.
HMI soy Co reference · Soy, as sold
Reference and scope
HMI soy Co reference · Soy, as sold. Soy, as sold; As sold, as eaten or fresh weight, µg/kg; no moisture conversion. Distribution of subgroup median concentration values.
| Reference (µg/kg) | Q1 | Median | Q3 |
|---|---|---|---|
| Primary HMI reference | ≤12 | 6–18.5 (bounded) | 12–25 (bounded) |
| Alternative weighting | ≤12 | 6–18.5 (bounded) | 12–25 (bounded) |
3 reference units; 2 sampling families. Counts describe evidence units, not independent studies or certainty.
| Contributing family | Reference units | Weight |
|---|---|---|
| Marques et al. 2021 | 2 | 50% |
| Ventura et al. 2025 | 1 | 50% |
Methods
HMI pools subgroup medians for soy, as sold on a as sold, as eaten or fresh weight basis: monitoring results summarized as one median per reporting region, sampling type and collection year, total diet composites and printed sample values as single observations, and printed subgroup medians from ordinary farms or markets. Each sampling family has equal total weight. Non-detects stay as zero-to-limit intervals, so quartiles carry lower and upper bounds. Means, ranges and maxima never enter as observations. Other forms, other bases, targeted sampling and results from mining, industrial, wastewater-affected, experimental, fertiliser or manufacturer settings are kept out of this reference.
Inverse weighted empirical CDF; midpoint at exact cumulative-weight boundaries. At least four reference units and a definitely positive Q1 to Q3 spread are required. This is a display eligibility rule, not statistical validation.
Limitations
2 sampling families with different designs; none is a probability sample of world supply. Reporting regions and purchase markets are not growing areas. Non-detects with differing limits widen the bounds. A position is descriptive concentration, not a safety or compliance judgment.
Admitted source families
Reference version and interpretation
Frozen evidence selection: 2026-10-22. Method: hmi-pooled-reference-v2.
hmi-pooled-reference-v2:soy-473c6062babb:1b9e7a735ccb
The reference is computed by HMI from admitted evidence, not copied from a study baseline. It describes the evidence currently in this scope; it is not a worldwide or current-lot benchmark. Source, year and region filters do not change it. Different HMI scopes are not one common ranking.
HMI soy Mn reference · Soy, as sold
Reference and scope
HMI soy Mn reference · Soy, as sold. Soy, as sold; As sold, as eaten or fresh weight, µg/kg; no moisture conversion. Distribution of subgroup median concentration values.
| Reference (µg/kg) | Q1 | Median | Q3 |
|---|---|---|---|
| Primary HMI reference | 1440 | 1750 | 2050 |
| Alternative weighting | 1440 | 1750 | 2050 |
2 reference units; 1 sampling family. Counts describe evidence units, not independent studies or certainty.
| Contributing family | Reference units | Weight |
|---|---|---|
| Marques et al. 2021 | 2 | 100% |
Methods
HMI pools subgroup medians for soy, as sold on a as sold, as eaten or fresh weight basis: monitoring results summarized as one median per reporting region, sampling type and collection year, total diet composites and printed sample values as single observations, and printed subgroup medians from ordinary farms or markets. Each sampling family has equal total weight. Non-detects stay as zero-to-limit intervals, so quartiles carry lower and upper bounds. Means, ranges and maxima never enter as observations. Other forms, other bases, targeted sampling and results from mining, industrial, wastewater-affected, experimental, fertiliser or manufacturer settings are kept out of this reference.
Inverse weighted empirical CDF; midpoint at exact cumulative-weight boundaries. At least four reference units and a definitely positive Q1 to Q3 spread are required. This is a display eligibility rule, not statistical validation.
Limitations
Marques et al. 2021 is the only compatible sampling family for soy, as sold on this basis in the completed soy ledger, so this single-family reference cannot represent other markets. Reporting regions and purchase markets are not growing areas. Non-detects with differing limits widen the bounds. A position is descriptive concentration, not a safety or compliance judgment.
Admitted source families
Reference version and interpretation
Frozen evidence selection: 2026-10-22. Method: hmi-pooled-reference-v2.
hmi-pooled-reference-v2:soy-7cffcbac58a3:7ad81b44ba4a
The reference is computed by HMI from admitted evidence, not copied from a study baseline. It describes the evidence currently in this scope; it is not a worldwide or current-lot benchmark. Source, year and region filters do not change it. Different HMI scopes are not one common ranking.
HMI soy V reference · Soy, as sold
Reference and scope
HMI soy V reference · Soy, as sold. Soy, as sold; As sold, as eaten or fresh weight, µg/kg; no moisture conversion. Distribution of subgroup median concentration values.
| Reference (µg/kg) | Q1 | Median | Q3 |
|---|---|---|---|
| Primary HMI reference | ≤50 | ≤50 | ≤50 |
| Alternative weighting | ≤50 | ≤50 | ≤50 |
2 reference units; 1 sampling family. Counts describe evidence units, not independent studies or certainty.
| Contributing family | Reference units | Weight |
|---|---|---|
| Marques et al. 2021 | 2 | 100% |
Methods
HMI pools subgroup medians for soy, as sold on a as sold, as eaten or fresh weight basis: monitoring results summarized as one median per reporting region, sampling type and collection year, total diet composites and printed sample values as single observations, and printed subgroup medians from ordinary farms or markets. Each sampling family has equal total weight. Non-detects stay as zero-to-limit intervals, so quartiles carry lower and upper bounds. Means, ranges and maxima never enter as observations. Other forms, other bases, targeted sampling and results from mining, industrial, wastewater-affected, experimental, fertiliser or manufacturer settings are kept out of this reference.
Inverse weighted empirical CDF; midpoint at exact cumulative-weight boundaries. At least four reference units and a definitely positive Q1 to Q3 spread are required. This is a display eligibility rule, not statistical validation.
Limitations
Marques et al. 2021 is the only compatible sampling family for soy, as sold on this basis in the completed soy ledger, so this single-family reference cannot represent other markets. Reporting regions and purchase markets are not growing areas. Non-detects with differing limits widen the bounds. A position is descriptive concentration, not a safety or compliance judgment.
Admitted source families
Reference version and interpretation
Frozen evidence selection: 2026-10-22. Method: hmi-pooled-reference-v2.
hmi-pooled-reference-v2:soy-c82de1da2573:1ebf0ab8b18f
The reference is computed by HMI from admitted evidence, not copied from a study baseline. It describes the evidence currently in this scope; it is not a worldwide or current-lot benchmark. Source, year and region filters do not change it. Different HMI scopes are not one common ranking.
HMI soy Se reference · Soy, as sold
Reference and scope
HMI soy Se reference · Soy, as sold. Soy, as sold; As sold, as eaten or fresh weight, µg/kg; no moisture conversion. Distribution of subgroup median concentration values.
| Reference (µg/kg) | Q1 | Median | Q3 |
|---|---|---|---|
| Primary HMI reference | 14 | 14 | 14 |
| Alternative weighting | 14 | 14 | 14 |
1 reference units; 1 sampling family. Counts describe evidence units, not independent studies or certainty.
| Contributing family | Reference units | Weight |
|---|---|---|
| Ventura et al. 2025 | 1 | 100% |
Methods
HMI pools subgroup medians for soy, as sold on a as sold, as eaten or fresh weight basis: monitoring results summarized as one median per reporting region, sampling type and collection year, total diet composites and printed sample values as single observations, and printed subgroup medians from ordinary farms or markets. Each sampling family has equal total weight. Non-detects stay as zero-to-limit intervals, so quartiles carry lower and upper bounds. Means, ranges and maxima never enter as observations. Other forms, other bases, targeted sampling and results from mining, industrial, wastewater-affected, experimental, fertiliser or manufacturer settings are kept out of this reference.
Inverse weighted empirical CDF; midpoint at exact cumulative-weight boundaries. At least four reference units and a definitely positive Q1 to Q3 spread are required. This is a display eligibility rule, not statistical validation.
Limitations
Ventura et al. 2025 is the only compatible sampling family for soy, as sold on this basis in the completed soy ledger, so this single-family reference cannot represent other markets. Reporting regions and purchase markets are not growing areas. Non-detects with differing limits widen the bounds. A position is descriptive concentration, not a safety or compliance judgment.
Admitted source families
Reference version and interpretation
Frozen evidence selection: 2026-10-22. Method: hmi-pooled-reference-v2.
hmi-pooled-reference-v2:soy-d8bb629d836e:01e7abe6f847
The reference is computed by HMI from admitted evidence, not copied from a study baseline. It describes the evidence currently in this scope; it is not a worldwide or current-lot benchmark. Source, year and region filters do not change it. Different HMI scopes are not one common ranking.
HMI soy Hg reference · Soy, as sold
Reference and scope
HMI soy Hg reference · Soy, as sold. Soy, as sold; As sold, as eaten or fresh weight, µg/kg; no moisture conversion. Distribution of subgroup median concentration values.
| Reference (µg/kg) | Q1 | Median | Q3 |
|---|---|---|---|
| Primary HMI reference | ≤50 | ≤50 | ≤50 |
| Alternative weighting | ≤50 | ≤50 | ≤50 |
2 reference units; 1 sampling family. Counts describe evidence units, not independent studies or certainty.
| Contributing family | Reference units | Weight |
|---|---|---|
| Marques et al. 2021 | 2 | 100% |
Methods
HMI pools subgroup medians for soy, as sold on a as sold, as eaten or fresh weight basis: monitoring results summarized as one median per reporting region, sampling type and collection year, total diet composites and printed sample values as single observations, and printed subgroup medians from ordinary farms or markets. Each sampling family has equal total weight. Non-detects stay as zero-to-limit intervals, so quartiles carry lower and upper bounds. Means, ranges and maxima never enter as observations. Other forms, other bases, targeted sampling and results from mining, industrial, wastewater-affected, experimental, fertiliser or manufacturer settings are kept out of this reference.
Inverse weighted empirical CDF; midpoint at exact cumulative-weight boundaries. At least four reference units and a definitely positive Q1 to Q3 spread are required. This is a display eligibility rule, not statistical validation.
Limitations
Marques et al. 2021 is the only compatible sampling family for soy, as sold on this basis in the completed soy ledger, so this single-family reference cannot represent other markets. Reporting regions and purchase markets are not growing areas. Non-detects with differing limits widen the bounds. A position is descriptive concentration, not a safety or compliance judgment.
Admitted source families
Reference version and interpretation
Frozen evidence selection: 2026-10-22. Method: hmi-pooled-reference-v2.
hmi-pooled-reference-v2:soy-f0caecdd198b:1c666d1910c3
The reference is computed by HMI from admitted evidence, not copied from a study baseline. It describes the evidence currently in this scope; it is not a worldwide or current-lot benchmark. Source, year and region filters do not change it. Different HMI scopes are not one common ranking.
HMI soy I reference · Soy, as sold
Reference and scope
HMI soy I reference · Soy, as sold. Soy, as sold; As sold, as eaten or fresh weight, µg/kg; no moisture conversion. Distribution of subgroup median concentration values.
| Reference (µg/kg) | Q1 | Median | Q3 |
|---|---|---|---|
| Primary HMI reference | 5.9 | 5.9 | 5.9 |
| Alternative weighting | 5.9 | 5.9 | 5.9 |
1 reference units; 1 sampling family. Counts describe evidence units, not independent studies or certainty.
| Contributing family | Reference units | Weight |
|---|---|---|
| Ventura et al. 2025 | 1 | 100% |
Methods
HMI pools subgroup medians for soy, as sold on a as sold, as eaten or fresh weight basis: monitoring results summarized as one median per reporting region, sampling type and collection year, total diet composites and printed sample values as single observations, and printed subgroup medians from ordinary farms or markets. Each sampling family has equal total weight. Non-detects stay as zero-to-limit intervals, so quartiles carry lower and upper bounds. Means, ranges and maxima never enter as observations. Other forms, other bases, targeted sampling and results from mining, industrial, wastewater-affected, experimental, fertiliser or manufacturer settings are kept out of this reference.
Inverse weighted empirical CDF; midpoint at exact cumulative-weight boundaries. At least four reference units and a definitely positive Q1 to Q3 spread are required. This is a display eligibility rule, not statistical validation.
Limitations
Ventura et al. 2025 is the only compatible sampling family for soy, as sold on this basis in the completed soy ledger, so this single-family reference cannot represent other markets. Reporting regions and purchase markets are not growing areas. Non-detects with differing limits widen the bounds. A position is descriptive concentration, not a safety or compliance judgment.
Admitted source families
Reference version and interpretation
Frozen evidence selection: 2026-10-22. Method: hmi-pooled-reference-v2.
hmi-pooled-reference-v2:soy-38b4acc4cf6e:6dfb9838005b
The reference is computed by HMI from admitted evidence, not copied from a study baseline. It describes the evidence currently in this scope; it is not a worldwide or current-lot benchmark. Source, year and region filters do not change it. Different HMI scopes are not one common ranking.
HMI soy Mo reference · Soy, as sold
Reference and scope
HMI soy Mo reference · Soy, as sold. Soy, as sold; As sold, as eaten or fresh weight, µg/kg; no moisture conversion. Distribution of subgroup median concentration values.
| Reference (µg/kg) | Q1 | Median | Q3 |
|---|---|---|---|
| Primary HMI reference | 197 | 197 | 197 |
| Alternative weighting | 197 | 197 | 197 |
1 reference units; 1 sampling family. Counts describe evidence units, not independent studies or certainty.
| Contributing family | Reference units | Weight |
|---|---|---|
| Ventura et al. 2025 | 1 | 100% |
Methods
HMI pools subgroup medians for soy, as sold on a as sold, as eaten or fresh weight basis: monitoring results summarized as one median per reporting region, sampling type and collection year, total diet composites and printed sample values as single observations, and printed subgroup medians from ordinary farms or markets. Each sampling family has equal total weight. Non-detects stay as zero-to-limit intervals, so quartiles carry lower and upper bounds. Means, ranges and maxima never enter as observations. Other forms, other bases, targeted sampling and results from mining, industrial, wastewater-affected, experimental, fertiliser or manufacturer settings are kept out of this reference.
Inverse weighted empirical CDF; midpoint at exact cumulative-weight boundaries. At least four reference units and a definitely positive Q1 to Q3 spread are required. This is a display eligibility rule, not statistical validation.
Limitations
Ventura et al. 2025 is the only compatible sampling family for soy, as sold on this basis in the completed soy ledger, so this single-family reference cannot represent other markets. Reporting regions and purchase markets are not growing areas. Non-detects with differing limits widen the bounds. A position is descriptive concentration, not a safety or compliance judgment.
Admitted source families
Reference version and interpretation
Frozen evidence selection: 2026-10-22. Method: hmi-pooled-reference-v2.
hmi-pooled-reference-v2:soy-1be13756993d:c0e89d391bd5
The reference is computed by HMI from admitted evidence, not copied from a study baseline. It describes the evidence currently in this scope; it is not a worldwide or current-lot benchmark. Source, year and region filters do not change it. Different HMI scopes are not one common ranking.
HMI soy Sr reference · Soy, as sold
Reference and scope
HMI soy Sr reference · Soy, as sold. Soy, as sold; As sold, as eaten or fresh weight, µg/kg; no moisture conversion. Distribution of subgroup median concentration values.
| Reference (µg/kg) | Q1 | Median | Q3 |
|---|---|---|---|
| Primary HMI reference | 829 | 829 | 829 |
| Alternative weighting | 829 | 829 | 829 |
1 reference units; 1 sampling family. Counts describe evidence units, not independent studies or certainty.
| Contributing family | Reference units | Weight |
|---|---|---|
| Ventura et al. 2025 | 1 | 100% |
Methods
HMI pools subgroup medians for soy, as sold on a as sold, as eaten or fresh weight basis: monitoring results summarized as one median per reporting region, sampling type and collection year, total diet composites and printed sample values as single observations, and printed subgroup medians from ordinary farms or markets. Each sampling family has equal total weight. Non-detects stay as zero-to-limit intervals, so quartiles carry lower and upper bounds. Means, ranges and maxima never enter as observations. Other forms, other bases, targeted sampling and results from mining, industrial, wastewater-affected, experimental, fertiliser or manufacturer settings are kept out of this reference.
Inverse weighted empirical CDF; midpoint at exact cumulative-weight boundaries. At least four reference units and a definitely positive Q1 to Q3 spread are required. This is a display eligibility rule, not statistical validation.
Limitations
Ventura et al. 2025 is the only compatible sampling family for soy, as sold on this basis in the completed soy ledger, so this single-family reference cannot represent other markets. Reporting regions and purchase markets are not growing areas. Non-detects with differing limits widen the bounds. A position is descriptive concentration, not a safety or compliance judgment.
Admitted source families
Reference version and interpretation
Frozen evidence selection: 2026-10-22. Method: hmi-pooled-reference-v2.
hmi-pooled-reference-v2:soy-1510e3c69bc1:aa7ebacb19f9
The reference is computed by HMI from admitted evidence, not copied from a study baseline. It describes the evidence currently in this scope; it is not a worldwide or current-lot benchmark. Source, year and region filters do not change it. Different HMI scopes are not one common ranking.
The source reports only a percentile, range or maximum for these samples, with no mean or median to place against the reference. Spread figures that do have a mean or median are shown on that row instead.
The value could not be reconciled with its own paper, so it is shown but not compared.
The result is below a reporting limit, and the range from zero to that limit crosses more than one band.
No medians or sample values exist for this form and metal, so no HMI reference could be built.
The HMI reference for this form has fewer than four units or no measurable spread, below the display minimum.
The result is on a basis (dry weight, or not stated) that no HMI reference for this form uses, so it cannot be placed.
Reporting limits overlap the study comparison, so no direction can be shown.
No findings match these filters. Change the selection or reset to show all source findings.
How metals reach soy
The evidence on how metals reach soy comes from studies that compared exposed and ordinary settings. Soy, as sold from soybean cultivar Hefeng 40, pot soil spiked to 2.5 mg Cd/kg (T2) (experiment) had cadmium higher at 2,060 µg/kg, against 180 µg/kg for soybean cultivar Hefeng 40, control soil in the same study.7Screening of safe soybean cultivars for cadmium contaminated fieldsScientific Reports 10:12965Read source →
These are observational comparisons from single studies; the size of the difference depends on the site, metal and distance.
Which forms and regions measured lower
The HMI reference for lead in soy, as sold pools 128 subgroup units from 2 sampling families, with a median of below 50 µg/kg and a middle half spanning below 19 (lower quartile) and below 50 µg/kg (upper quartile).1GEMS/Food Contaminants database heavy-metal exportsGEMS/Food Contamination Monitoring and Assessment ProgrammeRead source →5Essential and Non-essential Trace Elements in Milks and Plant-Based DrinksBiological Trace Element ResearchRead source → For lead in soy, powder or ground, the reference median was below 20 µg/kg, with a middle half from below 5.25 to between 2.2 and 90 µg/kg across 10 units.1GEMS/Food Contaminants database heavy-metal exportsGEMS/Food Contamination Monitoring and Assessment ProgrammeRead source → For lead in soy, as sold, the reference median was below 5 µg/kg, with a middle half from below 5 to 50 µg/kg across 5 units.1GEMS/Food Contaminants database heavy-metal exportsGEMS/Food Contamination Monitoring and Assessment ProgrammeRead source →
Among GEMS/Food reporting regions, soy, as sold had the lowest lead subgroup median in WPRO (4 µg/kg) and the highest in PAHO (50 µg/kg); reporting regions are markets, not growing areas.1GEMS/Food Contaminants database heavy-metal exportsGEMS/Food Contamination Monitoring and Assessment ProgrammeRead source → For cadmium, the lowest regional median was in PAHO (1.17 µg/kg) and the highest in WPRO (130 µg/kg).1GEMS/Food Contaminants database heavy-metal exportsGEMS/Food Contamination Monitoring and Assessment ProgrammeRead source →
Targeted soy, as sold samples in WPRO had cadmium lower at 2.05 µg/kg, against 20 µg/kg for WPRO in the same study.1GEMS/Food Contaminants database heavy-metal exportsGEMS/Food Contamination Monitoring and Assessment ProgrammeRead source → In another study, targeted soy, as sold samples in WPRO had cadmium higher at 50 µg/kg, against 20 µg/kg for WPRO in the same study.1GEMS/Food Contaminants database heavy-metal exportsGEMS/Food Contamination Monitoring and Assessment ProgrammeRead source →
Processing, cooking and preparation
No processing study for metals in this food is in the library yet.
Mitigation for soy
Lot testing against the applicable limit is the check that can be verified.
No measured way to lower metals in this food is in the library yet.
Trade-offs and limits of controls
Avoiding exposed growing areas lowered the metal measured in the studies available, but no study measured the cost or supply effect of doing so.7Screening of safe soybean cultivars for cadmium contaminated fieldsScientific Reports 10:12965Read source → Metals do not move together, so a lot that passes a lead limit says little about cadmium, arsenic or nickel unless those are tested as well.
Testing soy for metals
Results depend on the method and its reporting limit. Reporting limits for lead ranged from 0.04 µg/kg (WHO GEMS/Food) to 25,000 µg/kg (WHO GEMS/Food), so a non-detect from a less sensitive method says much less.1GEMS/Food Contaminants database heavy-metal exportsGEMS/Food Contamination Monitoring and Assessment ProgrammeRead source → Reporting limits for cadmium ranged from 0.4 µg/kg (WHO GEMS/Food) to 100 µg/kg (WHO GEMS/Food), so a non-detect from a less sensitive method says much less.1GEMS/Food Contaminants database heavy-metal exportsGEMS/Food Contamination Monitoring and Assessment ProgrammeRead source → Reporting limits for total arsenic ranged from 2.5 µg/kg (WHO GEMS/Food) to 997 µg/kg (WHO GEMS/Food), so a non-detect from a less sensitive method says much less.1GEMS/Food Contaminants database heavy-metal exportsGEMS/Food Contamination Monitoring and Assessment ProgrammeRead source →
A useful lot result names the form, the basis and a quantification limit well below the limit that applies.
Buying and verifying soy
No maximum level for metals in soy was verified from primary text for this page; buyers should confirm the limit that applies in the destination market.
Exposure from soy
No source in the library converted soy concentrations into a verified estimate of intake for a defined population. Concentrations describe the food, not individual risk.
Evidence review and remaining gaps
Every source record that names soy was decided on its content: 32 occurrence extracted, 32 records in all. The occurrence table renders every extracted result; held values remain visible with their reason.
References identify the sources used in these answers. The Sources index preserves additional discovery links; inclusion there does not mean a source has been reviewed for this assessment. Corrections, completed searches, new direct evidence and changes in requirements should reopen the relevant answer.
Soy FAQs
What heavy metals are found in soy?
The library reports lead, cadmium, total arsenic, inorganic arsenic, total mercury, nickel, chromium, aluminium, tin, antimony, uranium, Co, Cu, Fe, Mn, Zn, V, Se, As, Hg, I, Li, Mo and Sr in soy, most often lead, cadmium and total arsenic.1GEMS/Food Contaminants database heavy-metal exportsGEMS/Food Contamination Monitoring and Assessment ProgrammeRead source →2Metals in Cow Milk and Soy Beverages: Is There a Concern?ToxicsRead source →3Survey of metals and other elements in commercial infant foods, infant formula and non-infant specific foodsFood Standards Agency reportRead source →4Assessment of metal levels in foodstuffs from the Region of Valencia (Spain)Toxicology Reports 5 (2018) 654-670Read source → WHO GEMS/Food submissions reported lead in soy, as sold from 2,031 results in 5 reporting regions, with subgroup medians from 2.69 to 50 µg/kg.1GEMS/Food Contaminants database heavy-metal exportsGEMS/Food Contamination Monitoring and Assessment ProgrammeRead source →
How do heavy metals get into soy?
In the studies available, soy from contaminated or exposed settings carried more metal than soy from the same study’s control.7Screening of safe soybean cultivars for cadmium contaminated fieldsScientific Reports 10:12965Read source → Soy, as sold from all 25 cultivars, field soil 1.22 mg Cd/kg (experiment) had cadmium higher at 470 µg/kg, against 180 µg/kg for soybean cultivar Hefeng 40, control soil in the same study.7Screening of safe soybean cultivars for cadmium contaminated fieldsScientific Reports 10:12965Read source →
Which regions report the lowest levels in soy?
Among GEMS/Food reporting regions, soy, as sold had the lowest lead subgroup median in WPRO (4 µg/kg) and the highest in PAHO (50 µg/kg); reporting regions are markets, not growing areas.1GEMS/Food Contaminants database heavy-metal exportsGEMS/Food Contamination Monitoring and Assessment ProgrammeRead source → For cadmium, the lowest regional median was in PAHO (1.17 µg/kg) and the highest in WPRO (130 µg/kg).1GEMS/Food Contaminants database heavy-metal exportsGEMS/Food Contamination Monitoring and Assessment ProgrammeRead source →
How much of the arsenic in soy is inorganic?
Inorganic arsenic, the more toxic form, was measured in 16 results from 5 sources, far fewer than total arsenic.1GEMS/Food Contaminants database heavy-metal exportsGEMS/Food Contamination Monitoring and Assessment ProgrammeRead source →3Survey of metals and other elements in commercial infant foods, infant formula and non-infant specific foodsFood Standards Agency reportRead source →4Assessment of metal levels in foodstuffs from the Region of Valencia (Spain)Toxicology Reports 5 (2018) 654-670Read source →12The First Hong Kong Total Diet Study: Inorganic ArsenicCentre for Food Safety, Food and Environmental Hygiene Department, Government of the Hong Kong Special Administrative RegionRead source →13Dietary exposure to inorganic arsenic in the European populationEFSA Journal 2014;12(3):3597Read source → Across 2 other studies of ordinary farms and markets, reported inorganic arsenic means and medians on an as-sold or fresh-weight basis ranged from 3.3 µg/kg (Marín et al. 2018) to 4.6 µg/kg (Food Standards Agency 2014).3Survey of metals and other elements in commercial infant foods, infant formula and non-infant specific foodsFood Standards Agency reportRead source →4Assessment of metal levels in foodstuffs from the Region of Valencia (Spain)Toxicology Reports 5 (2018) 654-670Read source →
References
Works cited on this page, in citation-number order. See Sources for this page’s source inventory. Each title links to a source record with bibliographic details, reported findings, and document provenance.
- GEMS/Food Contaminants database heavy-metal exportsDataset
- Metals in Cow Milk and Soy Beverages: Is There a Concern?Peer-reviewed
- Survey of metals and other elements in commercial infant foods, infant formula and non-infant specific foodsGovernment
- Assessment of metal levels in foodstuffs from the Region of Valencia (Spain)Peer-reviewed
- Essential and Non-essential Trace Elements in Milks and Plant-Based DrinksPeer-reviewed
- Trace Elements in Soy-Based Beverages: A Comprehensive Study of Total Content and In Vitro BioaccessibilityPeer-reviewed
- Screening of safe soybean cultivars for cadmium contaminated fieldsPeer-reviewed
- Health risk assessment of eight heavy metals in nine varieties of edible vegetable oils consumed in ChinaPeer-reviewed
- Scientific Opinion of the Panel on Contaminants in the Food Chain on a request from the European Commission on cadmium in foodGovernment
- Risk assessment of heavy metals concentration in cereals and legumes sold in the Tamale Aboabo market, GhanaPeer-reviewed
- Toxic Elements in Beans from Zhejiang, Southeast China: Distribution and Probabilistic Health Risk AssessmentPeer-reviewed
- The First Hong Kong Total Diet Study: Inorganic ArsenicGovernment
- Dietary exposure to inorganic arsenic in the European populationGovernment
Sources
Browse Soy Sources for sources cited on this page and additional discovery candidates. The searchable index distinguishes verified citation use from discovery relationships whose relevance has not been established.
Update history
22 October 2026: Rebuilt from every soy record in the library: 32 occurrence sources, references by form and basis, same-study contrasts.
