Cheese
v2.1 Step Zero scaffold — Category 24 (Dairy and Milk Products), Row 4. This row is defined in the taxonomy and its Step Zero lock (
docs/governance/category-24-step0-lock.md) but carries no candidate values yet. It is a routing destination. Sources populate it as ingest proceeds, after which a synthesis pass fills the evidence sections per CLAUDE.md Part 9.
Literature scope
No sources are routed to this row yet. The corpus will accumulate via the source-routing layer.
Sources
Auto-generated from source-page frontmatter. The “Used on this page for” column is populated by the orchestrator’s POPULATE-SOURCE-LEGEND action; pending entries appear as *[awaiting synthesis]*.
| # | Citation | Year | Type | Used on this page for |
|---|---|---|---|---|
| 1 | Arellano et al. 2023. Arsenic risk assessment through dairy products ingestion, Arsenic in the Environment: Bridging Science to Practice for Sustainable Development | 2023 | Conference proceedings | AR tAs occurrence in Raw bovine, caprine, and ovine milk from 37 farms in Cordoba and Buenos Aires provinces, plus market commercial… (n=157) |
Page history
The five most recent substantive edits to this page. The full version history lives in git; when DOI minting comes online (see schema docs), each entry below will also link to a version-pinned DataCite DOI.
| Commit | Date | Description |
|---|---|---|
| e038a80 | 2026-07-02 | feat(index): category SECTION pages + lean directory (Examine hierarchy) |