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Heavy Metal Index

QCVN 8-2:2011/BYT National technical regulation on the safety limits of heavy metal contamination in food (English)

Source

QCVN 8-2:2011/BYT sets maximum limits for arsenic, cadmium, lead, mercury, methylmercury, and tin contamination in foods.

Page snapshot
Cited by9 pages
Metals measured6
Evidence tierA
Year2011

QCVN 8-2:2011/BYT sets maximum limits for arsenic, cadmium, lead, mercury, methylmercury, and tin contamination in foods. The English local PDF provides clean tables in mg/kg or mg/l and method references for heavy-metal testing. HMI records the table rows and treats unspecified arsenic as total arsenic and unspecified mercury as total mercury.

Update history

The five most recent substantive edits to this page, classified major (evidence or structure moved), correction (a published value or statement was wrong and has been fixed), or minor (narrative rewritten without changing the underlying evidence). Each description is derived from what the edit did to this page; the linked commit is the authoritative record, routine regeneration passes are excluded, and the full version history lives in git. When DOI minting comes online (see schema docs), each entry below will also link to a version-pinned DataCite DOI.

CommitDateChangeDescription
a8052bb2026-08-09minorNarrative text revised