Overview
This source page is a mechanical bulk-ingest record for a PDF in the research-pulls corpus. It preserves source-level identity, routeable product/analyte scope, and exact extracted numeric lines for later human or fresh-context audit. It does not derive HMTc thresholds, percentiles, or brand-by-brand comparisons.
Key numbers
The worker extracted the full PDF text with layout preservation twice and compared extraction hashes before commit. The following lines are copied from numeric/table-bearing regions of the PDF and retain the source units and wording where legible:
- defined phytoremediation as the use of green plants to remove reaches concentrations of at least 100 mg kg−1 (0.01 % dry
- pollutants from the environment or to render them harmless. wt.) Cd and As; 1,000 mg kg−1 (0.1 % dry wt.) Co, Cu, Cr,
- Phytoremediation may be applied to soils that are contami- Ni, and Pb; and 10,000 mg kg−1 (1 % dry wt.) Mn and Zn in
- (b) phytotransformation, and (c) phytostabilization. This <0.2 % of all angiosperms most of which are Ni hyperaccu-
- intractable soil contaminants. In 1993, McGrath et al. proposed that hyperaccumulators
- bound pollutants by wind and water erosion and to reduce 100–110 % from 2005 to 2050 (Tilman et al. 2011); thus,
- runoff and water flow into the subsurface and (b) to minimize tion has to increase by about 60 % globally and nearly 77 %
- 2006). This change of concept means that quite different According to the FAO, out of the world’s 13.5 bn ha of total
- (2011) estimated that by 2020, 12 % of the global coarse Contaminated land, which is not suitable for food pro-
- grain production as well as 33 % of the sugar production will duction, is in contrast to “marginal” land often not used eco-
- be used to produce ethanol. Additionally, 16 % of the global nomically at all; thus, it could also be considered as a
- increase up to 3.5 % by 2030 (Haralambous et al. 2009). vative, as the extent of contaminated land in poor countries
- the food chain, excluder species are desirable. In all cases the Evangelou et al. 2012, 2013) (Table 9.1). Birch is a pioneer
- Table 9.1 Bioaccumulation factors of potential trees for phytomanagement
- because it is sensitive to industrial pollution (Kosinska and accumulates approximately 50 % less TE in the stalks than in
-
- (Table 9.4). But due to this slow growth, they are not species (Kayser et al. 2000; Keller et al. 2003; Wenger et al.
- wood is valuable. Maple (Acer spp.) shows a low propensity were found to range from <0.5 to 5 mg Cd kg−1 (Lugon-
- processing. Using crops for the phytomanagement of con- (Vamerali et al. 2010) (Table 9.4).
- nate human food (Table 9.2 and 9.3). Perennial grasses have been widely used for centuries as fod-
- Table 9.2 Bioaccumulation factors of potential agricultural crops for phytomanagement
- Table 9.2 (continued)
- Table 9.3 Bioaccumulation factors of potential perennial grasses for phytomanagement
- sive (Table 9.3). Thus, a conclusion, about which perennial of an As-, Hg-, Cu-, Cr-, Pb-, and Cd-contaminated soil. The
- Table 9.4 Suitability, positive (+) or negative (−), of various potential directly as heat (plants, wood, straw, and other plants) or
- Giant reed (Arundo donax) is a tolerant plant species for Cd barrel−1. This means that bioethanol production is not
- of 1–2 % annual increase until 2030. The global demand
- 10–50 years before they become harvestable. Eucalyptus but lower than biochar produced at 550 °C. Mercury and Cd
- (Evangelou et al. 2012, 2013). means that it will in general not be possible to produce
- Cd, 90 mg kg−1 Pb, 25 mg kg−1 As, and 40 mg kg−1 Cu duced from plant biomass can be kept low with a suitable
- cumulators, with the majority (approximately 90 %) being ing plant material that otherwise is too dangerous as direct Se
- tion are water (56 %) and wind erosion (28 %). Other forms Other agricultural management factors that have a major
- sum up to 16 %. In total soil degradation affects about whether crop residues are left on the field and incorporated
- 2,000 M ha of land, which is equivalent to 15 % of the Earth’s into the soil as well as tillage practices. While there can be
- overgrazing (35 %), deforestation (30 %), agricultural activi- loss (Anderson-Teixeira et al. 2009; Williams et al. 2009),
- ties (27 %), overexploitation of vegetation (7 %), and indus- whereas crop residues that are left on the land protect the soil
- trial activities (1 %) (UNEP 2002). Increased biofuel against erosion and SOC loss. If residues are completely
- large rainforest areas. In the United States, 1.3 M ha of lands sidered a partial removal of 25 % of stover as the maximum
- 5 % slope, whereas corn (Zea mays) grown on a 4 % slope decision support systems (DSS), such as REC-Phyto-DSS
- FAO (2001) Global forest resources assessment 2000 (2003) Fate of heavy metals in a strongly acidic shooting-range soil:
Methods (brief)
- tion of methane or ethanol through anaerobic digestion virgatum), miscanthus (Miscanthus spp.), reed canary grass
- (Berg et al. 1991; Freedman and Hutchinson 1980; Strojan caused by government actions. Johnson grass (Sorghum
- arsenic pollution in soil and biological samples around the mining Chen YH, Li XD, Shen ZG (2004) Leaching and uptake of heavy
- Cormish PM (1989) The effects of radiata pine plantation establishment Freedman B, Hutchinson TC (1980) Effects of a smelter pollutants on
- Brassica juncea grown in Pb-amended soil. Plant Soil 208:87–94 Jamali MK (2011) Evaluation of arsenic levels in grain crops samples,
Implications
This page makes the source discoverable for category-level evidence routing. Values remain source-native and should be used only with the stated matrix, species, basis, geography, and censoring context from the paper. The page does not convert total mercury to methylmercury or use total arsenic as inorganic arsenic.
Wiki pages this source may touch
- Fish — marine, predatory (tuna, swordfish, shark, king mackerel)
- Other cooking oils (canola, sunflower, coconut, avocado, sesame)
- Mercury
- Cadmium
- Lead
- Arsenic
- Nickel
Verification notes
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Update history
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