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Heavy Metal Index

Frontiers in Microbiology remediate heavy metals, but the use of microorganisms is cheap, less

Source

This source page is a mechanical bulk-ingest record for a PDF in the research-pulls corpus.

Page snapshot
Cited by7 pages
Metals measured3
Evidence tierB
Year2022

Overview

This source page is a mechanical bulk-ingest record for a PDF in the research-pulls corpus. It preserves source-level identity, routeable product/analyte scope, and exact extracted numeric lines for later human or fresh-context audit. It does not derive HMTc thresholds, percentiles, or brand-by-brand comparisons.

Key numbers

The worker extracted the full PDF text with layout preservation twice and compared extraction hashes before commit. The following lines are copied from numeric/table-bearing regions of the PDF and retain the source units and wording where legible:

  • with 70% ethanol for 2 min. After draining the ethanol solution,
  • Furthermore, soybean is among the most affordable and Cr+6 (i.e., 100, 300, 500, 900, or 1,200 ppm) in the form of
  • Screening experiment fungal culture supernatant (0.5 ml), 10% aluminum chloride
  • (0.1 ml), 10% potassium acetate (0.1 ml), and 80% methanol
  • were applied in the form of fungal spore suspension at the chloride (10%), 0.1 ml of potassium acetate (10%), and 4.8 ml
  • rate of 10−8 . The plants were kept in the growth chamber for of methanol (80%). Quercetin was used as a standard.
  • Profiling of fungal culture filtrate 5 min. After 5 min, 2 ml of sodium carbonate (20%) solution
  • 100, 300, 500, 900, or 1,200 ppm) in 250 ml flasks. After at 765 nm against the blank. The blank solution was prepared by
  • of Salkowski’s reagent (50 ml of 35% perchloric acid, 1 ml of 0.5
  • chloride (0.1%) solution was added to it. A violet color was
  • tolerant isolates were selected to conduct the pot experiment in were crushed in 4 ml of sulfosalicylic acid solution (3%) and the
  • with 0.1% HgCl2 and washed three times with sterile distilled of the leaves’ supernatant was mixed with acid ninhydrin reagent
  • inoculation and Cr concentrations (i.e., 0, 10, and 50 ppm).
  • humidity was not regulated and ranged from 50 to 80%, and mixture was centrifuged for 10 min at 504 × g. Supernatant
  • frozen in liquid nitrogen) and stored at –80◦ C till growth, and sodium potassium tartrate (0.5 ml) and 2% sodium carbonate in
  • biomass was crushed in 5 ml of 80% ethanol and the suspension
  • supernatant, 1 ml of 80% phenol was added and the mixture was
  • Fresh soybean leaves (0.5 g) were crushed in 5 ml of 80%
  • Determination of proline tube were shaken vigorously, 0.8 ml of 0.73% NaCl was added
  • The %DPPH free-radical scavenging activity in soybean for 16 h at 25–30◦ C. Centrifugation was done at 504 × g and
  • (2001) using 0.004% solution of DPPH as a source of free radical. the obtained residue from the Step 2 was treated with 5 ml of
  • Changes in absorbance were measured at 517 nm against the 30% H2 O2 and the contents were shaken for 1 h. This step was
  • the analysis of variance (ANOVA) and Duncan’s Multiple Range with 300 (71 µg/ml), 600 (75 µg/ml), 900 (75 µg/ml), or
  • Test (DMRT) were conducted to establish the significance level 1,200 (67 µg/ml) ppm of Cr in comparison to the 0 ppm Cr
  • Results media of S. lycopersici supplemented with 0 ppm of Cr was 130
  • Figure 4B). However, in the presence of 1,200 ppm Cr in culture
  • of tolerating Cr stress up to 1,200 ppm (Supplementary
  • Table 1). From the preliminary screening, the most effective Effect of Cr on flavonoids and
  • 1,200 ppm significantly (p < 0.05) increased by 26.56 µg/ml as
  • and Cp2 supplemented within 0 ppm Cr (Supplementary Figure 4B).
  • maximum homology (100%) with Stemphylium lycopersici and (p < 0.05) decrease in the phenolic contents with increasing Cr
  • Cp2 showed (92%) homology with Stemphylium solani. Isolate concentration (100–1,200 ppm) in the culture media. In case
  • supported by 96 and 100% bootstrap value in the consensus tree noticed at 300 and 600 ppm of Cr, which increased significantly
  • (Supplementary Figure 3). Combine results of phylogenetic (p < 0.05) at 1,200 ppm of Cr (Supplementary Figure 4D).
  • Exposing plants to 10 or 50 ppm of Cr stress significantly
  • S. lycopersici culture supernatant spiked with 100, 300, 600, 900, not affected (p < 0.05), when exposed to 10 ppm of Cr stress.
  • or 1,200 ppm of Cr was 20, 18, 18, 19, and 18 µg/ml, respectively However, at 50 ppm of Cr stress, the reduction in shoot lengths
  • higher concentration of IAA (88 µg/ml) was observed in the reduced by 13.6 and 16.1% (Figure 1A). The root lengths of
  • isolate S. solani under 100 ppm Cr stress as compared to the endophytes-free soybean plant were significantly (p < 0.05)
  • Cp1 = Stemphylium lycopersici; Cp2 = Stemphylium solani; Ctrl = control; Cr1 = 10 ppm chromium; Cr2 = 50 ppm chromium. Each bar
  • represents mean of triplicated data (n = 3) with standard error. Bars that are labeled with different letters are significantly different at p < 0.05
  • reduced by 60.5 and 57% at 10 and 50 ppm of chromate soybean plants were significantly higher than their respective

Methods (brief)

  • can cause oxidative stress. The oxidative stress further inhibits the plant C. comosum was carefully collected in plastic bags. The
  • seed germination and seedling development, reduces root shoot collected plant specimens were brought to the Plant-Microbe
  • in tap water. For surface sterilization, the samples were cut
  • plants (Redman et al., 2011). Fungal endophytes possess a well- final wash were also plated on Hegam agar media. Pure isolates
  • collected supernatant was then tested for IAA, Salicylic acid Taxonomic characterization
  • Fungal culture supernatant was carefully collected and
  • Hoagland’s solution. Each pot of 450 ml capacity received 400 ml was boiled at 100◦ C for an hour. The samples were left to cool
  • treatments were factorial combinations of two factors: fungal 520 nm. Toluene without a sample was used as a blank.
  • spore ml−1 using a hemocytometer. The spore suspension Total protein concentration in samples was determined by
  • 5 min. The supernatant was carefully collected and quantified
  • sample was ground in chloroform: methanol (2:1 v/v), and the
  • proline contents in the leaves of the soybean. Fresh leaves (0.1 g) was separated/collected through the separatory funnel. After
  • sample was then cooled and 2.4 ml of vanillin reagent was added.
  • fractions. To 0.5 g of air-dried samples, 20 ml of 0.11 M acetic
  • shaking incubator for 12–24 h at 25–30◦ C. The samples were
  • samples using guaiacol as a source of reactive oxygen species
  • and 0.1 ml plant extract. POD activity in the samples was
  • sample. To the dried sample, 25 ml of 1 M ammonium acetate

Implications

This page makes the source discoverable for category-level evidence routing. Values remain source-native and should be used only with the stated matrix, species, basis, geography, and censoring context from the paper. The page does not convert total mercury to methylmercury or use total arsenic as inorganic arsenic.

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Verification notes

  • Identity check: DOI, raw handle, candidate cite-key, and SHA-256 were compared against existing wiki/sources/ pages before creation.
  • Full-PDF read: pdftotext -layout was run on the full PDF twice; extracted text hashes matched before the page was written.
  • Numeric verification: numeric/table-bearing lines were selected mechanically from the verified extraction and preserved without unit conversion or rounding.
  • Brand firewall: the worker skips PDFs when extracted numeric lines appear brand/manufacturer-sensitive; this page contains category-level or species-level evidence only.
  • HMTc firewall: no threshold, percentile, pass/fail, clean/dirty, or certification math is stated.

Update history

The five most recent substantive edits to this page, classified major (evidence or structure moved), correction (a published value or statement was wrong and has been fixed), or minor (narrative rewritten without changing the underlying evidence). Each description is derived from what the edit did to this page; the linked commit is the authoritative record, routine regeneration passes are excluded, and the full version history lives in git. When DOI minting comes online (see schema docs), each entry below will also link to a version-pinned DataCite DOI.

CommitDateChangeDescription
b01ec52c2026-08-04major2 sections added
d49e450f2026-08-03major5 sections added; narrative text revised