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Heavy Metal Index

EU Regulation 2018/73 - Mercury-compound MRLs in food and feed

Overview

Commission Regulation (EU) 2018/73 of 16 January 2018 amended Annexes II and III to Regulation (EC) No 396/2005 for maximum residue levels (MRLs) of mercury compounds in or on certain products. The regulation expresses mercury-compound residues as mercury. For the cereals group, including rice, the MRL is 0.01 mg/kg, equivalent to 10 ug/kg.

Scope

The regulation is an EU pesticide-residue MRL instrument, not the general food-contaminants framework under Regulation (EC) No 1881/2006 or EU 2023/915. It applies to mercury compounds in or on listed food and feed commodities. The source that triggered this page, Mercury Accumulation in Commercial Varieties of Oryza sativa L. Cultivated in Soils of La Mojana Region, Colombia, uses the rice value as an EU reference point for total mercury in rice grain.

Exact limits and units

Commodity groupCommodityMRL
0500000 CerealsRice (0500060, within cereals group)0.01 mg/kg as mercury

The MRL is listed in the mercury-compounds column as “Mercury compounds (sum of mercury compounds expressed as mercury).” The 0.01 mg/kg cereals-group value corresponds to 10 ug/kg.

Enforcement posture

The regulation is directly applicable EU law and entered into force on the twentieth day after publication in the Official Journal. It remains a cited EU reference for mercury-compound MRLs in commodity groups covered by Regulation (EC) No 396/2005. Because it is a pesticide-residue MRL rule, source pages should distinguish it from contaminant maximum-level rules when using it as a comparator.

Sources

References

Works cited in this page’s text, in first-appearance order. See Sources for this page’s source inventory. Each title links to a source record with bibliographic details, reported findings, and document provenance.

  1. Mercury Accumulation in Commercial Varieties of Oryza sativa L. Cultivated in Soils of La Mojana Region, ColombiaEnamorado-Montes G, Reino-Causil B, Urango-Cardenas I, Marrugo-Madrid S, and Marrugo-Negrete J · Toxics 9(11):304 · 2021 · doi.org/10.3390/toxics9110304Peer-reviewed

Update history

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