Provisional scaffold. This page was created automatically on 2026-05-18 so that an ingested source could route to it. Aliases, category, and the contamination profile have not yet been populated. Content below is minimal until a synthesis pass consolidates the literature for this ingredient.
Reason: P0167 Smolikova 2016 declared white marlin as the highest-mercury fish species requiring a routing destination
Triggering source: Determination of heavy metals in fish products
Literature scope
The literature corpus for this ingredient is currently thin. Sources route here as ingest proceeds; once enough sources accumulate per the Part 9 synthesis trigger (n_studies ≥ 2 per metal), the synthesis pass will populate the contamination profile.
References
Works cited in this page’s text, in first-appearance order. See Sources for this page’s source inventory. Each title links to a source record with bibliographic details, reported findings, and document provenance.
Sources
Source records associated with this topic. Inclusion does not establish that every finding applies to this product or ingredient. References above identify works cited in the text.
| # | Citation | Year | Type | Used on this page for |
|---|---|---|---|---|
| 1 | USDA 2023. China Releases the Standard for Maximum Levels of Contaminants in Foods (USDA FAS GAIN Report CH2023-0040, unofficial translation of GB 2762-2022), USDA Foreign Agricultural Service, Global Agricultural Information Network (GAIN), Report Number CH2023-0040 | 2023 | Regulation | Contribution to this topic remains under review; see the source record for its reported scope. |
| 2 | Smolikova et al. 2016. Determination of heavy metals in fish products, MendelNet 2016: Proceedings of International PhD Students Conference, pp. 651-656 | 2016 | Conference proceedings | CZ/EU tHg, Cd, Pb occurrence in 33 species of fish purchased in Brno City (Czech Republic) markets from 17 FAO localities, September 2015–June 2016;… (n=159) |
| 3 | Bhoyroo et al. 2015. Detection of heavy metals bio-accumulation in scombrids for the determination of possible health hazard, African Journal of Food Science and Technology 6(4):098-107 | 2015 | Peer-reviewed | MU Zn, Cu, Ni, Cr, Cd, Pb, tHg, tAs occurrence in Muscle tissue from yellowfin tuna, dogtooth tuna, marlin, and dorado caught in the Mauritian EEZ and sold/consumed as… (n=Four commercially edible pelagic fish species sampled in summer and winter from the Exclusive Economic Zone of Mauritius; per-species replicate counts not extractable from the text layer.) |
| 4 | Committee on Toxicity of 2004. Updated COT statement on a survey of mercury in fish and shellfish, Advice on fish consumption, Annex 3 | 2004 | Government report | GB tHg, MeHg occurrence in COT/SACN review of the 2002 FSA fish and shellfish mercury survey, 1998 MAFF marine fish/shellfish survey context, and… |
Page history
The five most recent substantive edits to this page. The full version history lives in git; when DOI minting comes online (see schema docs), each entry below will also link to a version-pinned DataCite DOI.
| Commit | Date | Description |
|---|---|---|
| 2e76484 | 2026-05-26 | state sync: 16h of daemon-stalled work — ingredient/routing/audit updates from yesterday’s interrupted tick |
| 83afba8 | 2026-05-18 | autonomy: daemon tick 2026-05-18T20-18-55Z — gap-healing + extraction + pooling + briefings |
| 17cfe9d | 2026-05-18 | ingest (codex): smolikova2016 fish products merge-enhance |
Update history
No substantive edit history is available in this build. The full commit record is available in git.