Elbagory et al. 2025 — Potentially toxic elements in four melon varieties, Ganges-Yamuna River Basin
This study assessed eight potentially toxic elements (PTEs: Cd, Cr, Cu, Pb, As, Fe, Mn, Zn) in four melon varieties — two watermelons (Citrullus lanatus var. Arka Shyama and Crimson Sweet) and two muskmelons (Cucumis melo var. Cantaloupe and Kajri) — grown at 10 riverbank sites in the Ganges-Yamuna Basin of Northern India in summer 2024. Concentrations were measured in dry-weight edible pulp by ICP-OES after diacid digestion. Cd, Pb, and As levels in several samples exceeded WHO/FAO permissible limits on a dry-weight basis. Health risk indices (HRI, DIM, THQ) remained below 1 across all four varieties, with HRI for Cd, Cr, Pb, and Fe approaching 0.5 in watermelon and muskmelon varieties.
Key numbers
All concentrations in mg/kg dry weight (DW). Means ± SD across 10 sampling sites; each composite sample (5 fruits per site) analyzed three times.
Watermelon — Arka Shyama (Table 1):
| Metal | Range (mg/kg DW) | Mean ± SD | CV% |
|---|---|---|---|
| Cd | 0.05–0.20 | 0.13 ± 0.05 | 42.08 |
| Cr | 0.60–0.95 | 0.79 ± 0.14 | 17.30 |
| Cu | 1.50–4.90 | 3.40 ± 1.24 | 36.47 |
| Pb | 0.03–0.07 | 0.05 ± 0.02 | 34.47 |
| As | 0.01–0.03 | 0.02 ± 0.01 | 44.03 |
| Fe | 93.50–110.50 | 100.44 ± 5.25 | 5.23 |
| Mn | 11.50–15.40 | 13.59 ± 1.31 | 9.65 |
| Zn | 8.00–18.00 | 14.10 ± 3.70 | 26.21 |
Watermelon — Crimson Sweet (Table 1):
| Metal | Range (mg/kg DW) | Mean ± SD | CV% |
|---|---|---|---|
| Cd | 0.05–0.25 | 0.13 ± 0.07 | 53.67 |
| Cr | 0.40–1.05 | 0.76 ± 0.26 | 34.65 |
| Cu | 3.10–4.20 | 3.64 ± 0.37 | 10.21 |
| Pb | 0.02–0.11 | 0.05 ± 0.04 | 74.49 |
| As | 0.01–0.07 | 0.04 ± 0.02 | 57.43 |
| Fe | 80.00–120.00 | 94.15 ± 11.53 | 12.25 |
| Mn | 7.00–15.60 | 13.27 ± 2.43 | 18.31 |
| Zn | 5.00–16.00 | 10.30 ± 3.68 | 35.69 |
Muskmelon — Cantaloupe (Table 2):
| Metal | Range (mg/kg DW) | Mean ± SD | CV% |
|---|---|---|---|
| Cd | 0.05–0.20 | 0.13 ± 0.05 | 39.76 |
| Cr | 0.55–0.95 | 0.76 ± 0.14 | 17.76 |
| Cu | 2.40–4.80 | 3.62 ± 0.80 | 22.21 |
| Pb | 0.01–0.06 | 0.03 ± 0.02 | 45.01 |
| As | 0.02–0.08 | 0.05 ± 0.02 | 42.02 |
| Fe | 80.00–120.00 | 96.83 ± 9.08 | 9.38 |
| Mn | 11.00–15.50 | 13.46 ± 1.19 | 8.84 |
| Zn | 8.00–17.50 | 13.93 ± 3.41 | 24.51 |
Muskmelon — Kajri (Table 2):
| Metal | Range (mg/kg DW) | Mean ± SD | CV% |
|---|---|---|---|
| Cd | 0.06–0.23 | 0.13 ± 0.05 | 41.47 |
| Cr | 0.50–1.00 | 0.74 ± 0.16 | 21.18 |
| Cu | 3.30–4.10 | 3.74 ± 0.26 | 7.04 |
| Pb | 0.01–0.08 | 0.04 ± 0.02 | 38.84 |
| As | 0.02–0.07 | 0.05 ± 0.02 | 53.84 |
| Fe | 85.00–120.00 | 103.35 ± 12.23 | 11.84 |
| Mn | 10.00–15.00 | 12.47 ± 2.00 | 16.03 |
| Zn | 9.00–18.00 | 14.10 ± 3.03 | 21.46 |
Regulatory comparison (paper-internal, Section 3.1, p. 7): authors note that Cd in certain samples surpassed the 0.05 mg/kg threshold (WHO/FAO MPL for fruit; the paper cites the FAO/WHO Codex Committee on Contaminants in Foods, reference [40]) and that Pb concentrations approached 0.11 mg/kg at site L10. Several As values also exceed the 0.05 mg/kg level. Comparisons in the paper are stated on a dry-weight basis; the WHO/FAO MPL is normally applied to fresh weight, so direct comparability is limited (see Verification notes).
Health risk indices (Table 3):
DIM (mg/kg/day):
| Variety | Cd | Cr | Cu | Pb | As | Fe | Mn | Zn |
|---|---|---|---|---|---|---|---|---|
| Arka Shyama | 0.0005 | 0.0034 | 0.0146 | 0.0002 | 0.0001 | 0.4305 | 0.0582 | 0.0604 |
| Crimson Sweet | 0.0006 | 0.0033 | 0.0156 | 0.0002 | 0.0002 | 0.4035 | 0.0569 | 0.0441 |
| Cantaloupe | 0.0005 | 0.0033 | 0.0155 | 0.0001 | 0.0002 | 0.4150 | 0.0577 | 0.0597 |
| Kajri | 0.0006 | 0.0032 | 0.0160 | 0.0002 | 0.0002 | 0.4429 | 0.0534 | 0.0604 |
HRI (dimensionless):
| Variety | Cd | Cr | Cu | Pb | As | Fe | Mn | Zn |
|---|---|---|---|---|---|---|---|---|
| Arka Shyama | 0.5357 | 0.6729 | 0.3643 | 0.5357 | 0.2821 | 0.6149 | 0.4160 | 0.2014 |
| Crimson Sweet | 0.5679 | 0.6514 | 0.3900 | 0.5357 | 0.5714 | 0.5764 | 0.4062 | 0.1471 |
| Cantaloupe | 0.5486 | 0.6540 | 0.3879 | 0.3214 | 0.6714 | 0.5928 | 0.4120 | 0.1990 |
| Kajri | 0.5507 | 0.6300 | 0.4007 | 0.4286 | 0.6429 | 0.6328 | 0.3817 | 0.2014 |
THQ values were ≤0.0007 across all PTEs and varieties (Table 3). PCA reduced the dataset to two principal components capturing 95.65% (Arka Shyama: PC1 77.25 + PC2 18.40), 96.22% (Crimson Sweet: 87.53 + 8.69), 98.73% (Cantaloupe: 87.30 + 11.43), and 98.02% (Kajri: 93.74 + 4.28) of variance. Fe and Zn showed the most dominant distributions on L3 and L6 sites per the Arka Shyama PCA biplot (Figure 3b,d). HCA cluster-similarity pairs reported by the paper (Section 3.2): L2–L3 and L5–L7 for Arka Shyama; L3–L8 and L4–L5 for Crimson Sweet; L2–L9 and L7–L10 for Cantaloupe; L5–L9 and L4–L7 for Kajri. Per Section 3.1, Pb peaks at 0.11 mg/kg at site L10 (Crimson Sweet) and several samples exceed the WHO/FAO Cd MPL of 0.05 mg/kg DW.
Methods (brief)
ICP-OES (Perkin Elmer 7300 DV, Boston, MA, USA), p. 4 (Section 2.2). Edible pulp separated from ripened fruit, oven-dried at 60 °C to constant weight, and ground to fine powder. Digestion: 2 g dry powder + 20 mL HNO3/HClO4 (3:1, diacid mixture per USEPA Method 3050B), self-digested overnight (12 h), then heated on a hot plate at 150 °C for 1 h in a closed system with reflux condenser. Final volume adjusted to 50 mL with 3% HNO3 and filtered through Whatman No. 41 filter paper. Validation against certified reference material BCR679 (Merck, Mumbai, India) and standard reference materials (1000 mg/L stock, Merck, Mumbai, India). Statistics: PCA and HCA performed in OriginPro 2023 (OriginLab, Northampton, MA, USA); risk indices computed in Microsoft Excel 365.
Risk-index formulas (Section 2.3, p. 5): HRI = DIM/RfD; DIM = SS × HMc/Bw, with SS = 300 g dried weight/day, HMc = PTE concentration (mg/kg), Bw = 70 kg adult; THQ = 10⁻³ × (Ef × Ed × Ir × HMc/Bw × Cp × RfD), with Ef = 365 days, Ed = 365 days, Ir = 0.30 kg/day, Cp = 25,550 days, and RfDs in mg/kg/day (Cd 1.0×10⁻³, Cr 5.0×10⁻³, Cu 4.0×10⁻², Pb 4.0×10⁻⁴, As 3.0×10⁻⁴, Fe 7.0×10⁻¹, Mn 1.4×10⁻², Zn 3.0×10⁻¹).
Note: As reported as total arsenic (tAs); the paper does not speciate inorganic vs organic arsenic. Cr reported as total Cr; no Cr-VI speciation. LOD/LOQ values are not reported. Composite sampling structure (5 fruits pooled per site, 10 sites, 4 varieties) means per-fruit variability is not separable from per-site variability.
Implications
Certification: Contributes occurrence data for fresh melon (watermelon and muskmelon) grown under riverbank cultivation in Northern India; Cd, Pb, and As exceedances are reported on a dry-weight basis, with Pb peaking at 0.11 mg/kg DW at site L10. Wet-weight equivalents (assuming ~88% moisture in melon pulp) are roughly an order of magnitude lower than DW figures, which constrains direct comparison to fresh-fruit regulatory limits typically expressed on a wet-weight basis.
Courses: Strong case study for riverbank cultivation as a contamination pathway — sewage discharge, irrigation with contaminated surface water, and localized soil pollution all drive PTE accumulation in summer fruits. PCA and HCA methodology is well documented and reproducible for site-clustering exercises.
App: Origin-specific signal for elevated Cd, Pb, and As in melon fruit (watermelon and muskmelon) when declared origin is the Ganges-Yamuna agricultural basin of Northern India (Saharanpur/Haridwar districts).
Verification notes
Page enhanced 2026-05-19 from a prior revision dated 2026-05-14. Corrections applied against the source PDF (DOI 10.3390/horticulturae11020216):
metals:previously listedAl(aluminum); the paper does not measure aluminum (PTE set is Cd, Cr, Cu, Pb, As, Fe, Mn, Zn per Section 2.2). Corrected to[Cd, Cr, Cu, Pb, tAs, Fe, Mn, Zn].ingredients:previously declared[[ingredients/muskmelon]], which is not a slug in the current taxonomy snapshot. Replaced with the umbrella[[ingredients/melon]]plus the existing[[ingredients/watermelon]]and[[ingredients/cantaloupe]](cantaloupe is the named muskmelon variety in the study; Kajri is also a muskmelon cultivar but has no dedicated slug).raw_handle:previously the generic literalmanual-fetch-kimi; corrected to the per-paper handleMFK_assessment-of-potentially-toxic-elements-in-four-m.raw_path:filename was truncated to...Four Melon Fruit Vari.pdf; corrected to the actual filename on disk.matrices:previously includedwatermelon,muskmelon, anddry-weight, which are commodity names and a reporting basis respectively rather than matrix descriptors. Reduced to[fresh-fruit, melon-pulp, fruit].license:upgraded fromCC BYtoCC BY 4.0per the paper’s copyright page.- Tables for Crimson Sweet, Cantaloupe, and Kajri were previously abbreviated to selected metals; expanded to all eight PTEs to match Table 1 and Table 2 in the source.
- DIM and HRI matrices added from Table 3 (Section 3.3) — previously only narrative summaries were present.
sample_populationexpanded to capture the L1–L4 (Yamuna), L5–L8 (Hindon/Solani tributaries), L9–L10 (Ganges) site partitioning (Section 2.1).- Regulatory comparison clarified: the paper compares dry-weight concentrations to a WHO/FAO MPL normally applied on fresh weight, which limits direct interpretability; this caveat was added rather than removed because the paper itself makes the comparison.
- Legacy
## Wiki pages updated on ingestsection removed per the current Part 6 source-page template.
Audit subagent (2026-05-19) findings — verified independently against the PDF and applied:
- ❌ Kajri As CV%: subagent flagged wiki value 11.84 as a column-shift duplicate of the Fe CV; Table 2 Kajri CV row reads 41.47/21.18/7.04/38.84/53.84/11.84/16.03/21.46 (Cd/Cr/Cu/Pb/As/Fe/Mn/Zn). Verified; corrected As CV to 53.84.
- ❌ Kajri As range: subagent flagged wiki value 0.01–0.07 as understating the minimum; Table 2 Kajri As column L1=0.02, no value below 0.02. Verified; corrected to 0.02–0.07.
- ⚠️ Kajri PCA variance sum: subagent flagged wiki “97.99%” as arithmetic drift; PC1=93.74 + PC2=4.28 = 98.02. Verified; corrected to 98.02 and added per-component variances for all four varieties.
- ⚠️ HCA hotspot attribution: subagent flagged that the wiki sentence “L3 and L6 … and L4 … as hotspots for elevated Cd, Pb, and As” is not in the source. Section 3.2 actually names Fe/Zn (not Cd/Pb/As) as dominant on L3/L6 in the Arka Shyama biplot, and identifies cluster-similarity pairs not “hotspots.” Verified; rewrote the sentence to track what Section 3.2 actually reports (similarity pairs L2–L3/L5–L7 for Arka Shyama, L3–L8/L4–L5 for Crimson Sweet, L2–L9/L7–L10 for Cantaloupe, L5–L9/L4–L7 for Kajri) and moved the regulatory-exceedance summary up from the prior hotspot sentence to a faithful restatement of Section 3.1.
- ⚠️ Wet-weight conversion in Implications/Certification: subagent flagged as borderline Part 2 (wiki-side arithmetic on top of a source-internal regulatory claim). Rejected as a correction: the conversion is framed as a comparability caveat (“constrains direct comparison”), not as a threshold proposal, and is necessary to honestly report the paper’s own DW-vs-WW MPL comparison. Leaving in place.
- ⚠️
matrices: melon-pulpnot flagged as a new-vocabulary proposal: noted here. Matrices vocabulary perdocs/gpt-collaboration/system-prompt.mdis open (“Add a new term only if none of these fits”);melon-pulpis unambiguous and consistent with naming conventions likefish-muscle,cocoa-powder,egg-yolkalready in use across the corpus. No correction required. - Checks 2, 3, 4 returned ✅. Verdict was REVISE on the basis of the four findings above; after applying the three real corrections and rewriting the hotspot sentence, the page should clear a re-audit on Checks 1 and 5.
Page history
The five most recent substantive edits to this page. The full version history lives in git; when DOI minting comes online (see schema docs), each entry below will also link to a version-pinned DataCite DOI.
| Commit | Date | Description |
|---|---|---|
| b0f3d38 | 2026-06-12 | batch | corpus rescreen b04 old terminal skips |